Regional Operations Leader – Multi-Unit Growth

Flynn Pizza Hut; Virginia (MN); On-site; USD 85,000 - 120,000; Full time

Job summary

Flynn Restaurant Group is seeking a regional operations leader to coordinate and direct activities across multiple locations within the region. You will supervise managers, monitor unit performance, and drive financial results while ensuring compliance with company policies and client expectations.

Ideal candidates bring 5+ years of multi-unit restaurant experience, strong budgeting and forecasting skills, and proven leadership to build productive teams and achieve growth targets across 30

Qualifications

• Bachelor's Degree or equivalent work experience required.
• Five+ years multi-unit supervisory experience in restaurant or service-related field with high customer contact.
• Direct responsibility of a minimum of 30 locations with at least 5 direct reports.
• Experience managing high volume or multi-unit operations; budgeting and forecasting.
• Ability to communicate effectively in writing and presentations.

Responsibilities

• Develop financial forecasts and balance programs for selected accounts within the region.
• Develop a business plan and budget for the region.
• Attain financial goals for the region.
• Review financial statements and operating reports.
• Recommend and manage capital requirements to maximize returns.
• Involve in sales of business and ensure client satisfaction.
• Maintain staffing aligned to region goals and productivity.
• Monitor analyses and initiate action plans as needed.
• Maintain an active stewardship program across the region.

Skills

Multi-unit supervision

Budgeting and forecasting

Sales experience

Communication skills

Leadership and initiative

Education

Bachelor's degree

Tools

Microsoft Office

Excel

PowerPoint

Job description

Flynn Restaurant Group is seeking a regional operations leader to coordinate and direct activities across multiple locations within the region. You will supervise managers, monitor unit performance, and drive financial results while ensuring compliance with company policies and client expectations.

Ideal candidates bring 5+ years of multi-unit restaurant experience, strong budgeting and forecasting skills, and proven leadership to build productive teams and achieve growth targets across 30