Regional Executive Chef — Lead Multi-Unit Culinary

CommonSail Investment Group

Minneapolis (MN)

On-site

USD 110,000 - 140,000

Full time

14 days+

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Benefits offered by this job

Health, dental, vision insurance
401(k) plan
Income protection

Job summary

CommonSail Investment Group is seeking a Regional Executive Chef to drive results across our Culinary Division. You will lead and develop teams, set strategic goals, and ensure high-quality culinary standards across multiple units, while traveling up to 80% to oversee operations.

You will champion company culture and safety, manage purchasing and training, and partner with leaders to optimize processes that enhance resident experiences and performance.

Qualifications

  • This role requires leading and developing teams across multiple units.
  • Planning and achieving set goals is essential.
  • Ability to make independent decisions.
  • Able to manage multiple projects with timely results.
  • Culinary degree or equivalent experience; ACF certification considered.
  • Regional multi-unit experience with an established restaurant group is preferred.
  • Experience opening and rehabilitating units.
  • Purchasing, quality control, and training to standards.
  • Up to 80% travel required.
  • Proficiency with Microsoft Office applications.

Responsibilities

  • Demonstrates in-depth knowledge of company culture and values — safety and feedback.
  • Overses policies, objectives, and initiatives for the region.
  • Optimizes people, processes and systems to focus on resident experience.
  • Builds optimal relationships across the business.
  • Influences and coaches others through relationship building.
  • Sets high expectations with strong execution and accountability.
  • Determines and implements changes to systems and procedures.
  • Interviews, hires, and trains employees.
  • Conducts site visits to ensure programs meet standards.
  • Empowers employees to pursue their best version.
  • Performs other duties as assigned.

Skills

Team leadership
Goal setting & planning
Independent decision making
Multi-unit regional leadership
Project management
People development/mentoring
Travel readiness
Interpersonal skills

Education

Culinary Associates degree or equivalent
ACF Certification (consideration)

Tools

Microsoft Office

Job description

CommonSail Investment Group is seeking a Regional Executive Chef to drive results across our Culinary Division. You will lead and develop teams, set strategic goals, and ensure high-quality culinary standards across multiple units, while traveling up to 80% to oversee operations.

You will champion company culture and safety, manage purchasing and training, and partner with leaders to optimize processes that enhance resident experiences and performance.

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