Refrigeration & HVAC Operations Lead

Performance Food Group

Webster Township (MN)

On-site

USD 90,000 - 130,000

Full time

4 days ago
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Benefits offered by this job

Health & Wellness Benefits
Employee Stock Purchase Plan
Paid Time Off
Scholarship Opportunities for children
RRSP
Paid Direct Drug Card

Job summary

Performance Food Group in Minnesota seeks an experienced Refrigeration Manager to own the safe, reliable operation of ammonia, CO2, and halocarbon systems. You will lead the refrigeration and maintenance team, set preventive maintenance standards, manage contractors and capital projects, and serve as technical authority and emergency lead for refrigeration.

Uptime, food safety and energy performance define success; you will build and run CMMS programs, drive zero-incident safety culture, and

Qualifications

  • Five to seven years of related experience or equivalent education and experience.
  • Ability to read and interpret general business and technical documents.
  • Ability to work on call for refrigeration emergencies, including nights and weekends.

Responsibilities

  • Oversee safe operation and maintenance of industrial ammonia systems (R-717).
  • Lead OSHA PSM and EPA RMP activities, including procedures and audits.
  • Direct leak response, emergency shutdowns, and coordination with local services.
  • Operate CO2 systems (R-744) and ensure high-pressure safety and ventilation.
  • Manage halocarbon systems and plan transition to lower-GWP refrigerants.
  • Lead rooftop and building HVAC, temperature control, and energy performance.
  • Build preventive/predictive maintenance programs in CMMS and lead root-cause analysis.
  • Hire, train, and develop refrigeration technicians and maintenance staff.

Skills

Leadership
Maintenance planning
HVAC/R experience
Safety compliance
Emergency response
Budget management

Education

Associate or Bachelor’s in HVAC/R, mechanical engineering, or facilities management
OSHA 30 certification
RETA/PSM/RMP familiarity

Tools

CMMS

Job description

Performance Food Group in Minnesota seeks an experienced Refrigeration Manager to own the safe, reliable operation of ammonia, CO2, and halocarbon systems. You will lead the refrigeration and maintenance team, set preventive maintenance standards, manage contractors and capital projects, and serve as technical authority and emergency lead for refrigeration.

Uptime, food safety and energy performance define success; you will build and run CMMS programs, drive zero-incident safety culture, and

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