R&D Food Science Co-op — Camden, NJ (6 months)

The Campbell's Company

Camden (NJ)

On-site

USD 25,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Mentorship program
Total rewards package

Job summary

Campbell Soup Company is seeking creative and energetic students to join six-month co-op positions on the Research & Development team at our World Headquarters in Camden, NJ. The program offers mentorship and exposure to brands across Campbell's portfolio, including Swanson, Pace, Prego, Rao’s, Goldfish, and more.

As a co-op in R&D, you will develop bench top prototypes, work on pilot plant scale-ups, and participate in product tastings.

Qualifications

  • Undergraduate or graduate status in Food Science or related program.
  • Returning to school for at least one semester after the co-op.
  • Minimum GPA of 3.0 or higher preferred.

Responsibilities

  • Conduct product development of bench top prototypes and scale-ups in pilot plant.
  • Uncover solutions to technical challenges through experimental design and data analysis.
  • Participate in and lead product tastings.
  • Collaborate effectively with cross-functional team members.
  • Lead a project and present results to the R&D organization.

Skills

Learning agility
Independent work
Team collaboration
Project management

Education

Undergraduate or graduate in Food Science or related
Returning to school after co-op

Job description

Campbell Soup Company is seeking creative and energetic students to join six-month co-op positions on the Research & Development team at our World Headquarters in Camden, NJ. The program offers mentorship and exposure to brands across Campbell's portfolio, including Swanson, Pace, Prego, Rao’s, Goldfish, and more.

As a co-op in R&D, you will develop bench top prototypes, work on pilot plant scale-ups, and participate in product tastings.

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