Quality & Fulfillment Lead - Lead a Detail-Driven Team

Jimmy Jazz

Spokane Valley (WA)

On-site

USD 36,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Catered Meals
Bagel & Donut Bar
Monthly Product Samples
Quarterly Raises
Employee Assistance Program
Consistent Weekly Schedules
40 Hours of PTO
Full Benefits

Job summary

Phat Panda in Spokane Valley, WA is seeking a detail-driven Product Quality & Fulfillment Lead to oversee final inspections, quality control, and order fulfillment at our Spokane Valley facility. You will guide a small team and ensure products meet standards while supporting efficient daily operations.

The role requires a 21+ age, a high school diploma, strong attention to detail, basic computer skills, and leadership experience. Washington State Food Worker Card is required.

Qualifications

  • 21 years of age or older.
  • High school diploma or equivalent.
  • Strong attention to detail.
  • Basic computer skills.
  • Leadership experience preferred.
  • Washington State Food Worker Card required.

Responsibilities

  • Leading, training, and supporting members of your team
  • Performing and overseeing final quality inspections
  • Verifying order accuracy, labeling, and inventory counts
  • Keeping tabs on productivity and daily workflow
  • Coordinating outgoing shipments and delivery readiness
  • Completing reports and keeping communication clear across the team
  • Maintaining a clean, organized workspace

Skills

Leadership
Attention to detail
Basic computer skills

Education

High school diploma or equivalent

Job description

Phat Panda in Spokane Valley, WA is seeking a detail-driven Product Quality & Fulfillment Lead to oversee final inspections, quality control, and order fulfillment at our Spokane Valley facility. You will guide a small team and ensure products meet standards while supporting efficient daily operations.

The role requires a 21+ age, a high school diploma, strong attention to detail, basic computer skills, and leadership experience. Washington State Food Worker Card is required.

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