Quality Assurance Supervisor

Ontario Trillium Foundation; Louisville (KY); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Weekly paychecks

Incentive programs/bonus

Shift premium

Promote from within

Medical, Dental, & Vision Insurance

Life & AD&D

401K & profit sharing plans

Sick pay

Bereavement pay

Employee Assistance Program

Tuition Reimbursement

Paid Holiday & Vacation

Paid Breaks

Job summary

White Castle’s Louisville plant is seeking a Quality Assurance Supervisor to assist the Quality Manager in maintaining and enhancing the Quality Control Program. You will monitor raw materials, in-process production, and finished products to meet USDA and FDA specifications and provide guidance to team members on quality, food safety, HACCP, Food Defense, SQF, and GMP requirements.

The role requires a degree in Food Science/related field, strong management skills, and 3–5 years’ experience in

Qualifications

• Bachelor’s or Associate’s degree in Food Science, Biology, Microbiology or related field with general knowledge of statistical process control, bacterial control, and sanitation methods is required.
• Excellent management and human relations skills are a must.
• Three to five years’ experience in production methods and root cause analysis preferred.
• Strong knowledge and experience with SQF, FDA, and USDA Regulations and Directives, HACCP, SOPs, and GMPs.
• Self-starter and able to anticipate work requirements.

Responsibilities

• Selection, supervision, training, and guidance of Quality Team Members.
• Coordination, development, and supervision of policies and procedures relating to food safety and quality including: GMPs, HACCP, SSOPs, SQF and other programs relating to food quality and safety.
• Perform pre-operational and operational facility inspections to identify problems and offer practical solutions to those problems.
• Perform raw material and finished product inspections and analyses. Train Quality Team Members to perform these functions.
• Maintain and procure inventory of quality, sanitation, safety, and production supplies.

Skills

Management skills

Root cause analysis

Quality systems knowledge

Self-starter

Education

Food science / related field

Job description

When what you Crave is a job that combines creative, challenging and ever-changing work with an experienced, inclusive team committed to create memorable moments every day, only White Castle hits the spot!

We’re America’s first fast-food hamburger chain with more than a century of service to a nation of Cravers. But we’re not satisfied with an impressive past. We’ve got our eye on an even tastier future, and we want you to be part of it! White Castle is always looking for passionate, energetic, results driven people to join our teams, so

The WCD Louisville Plantis looking to fill an opening for a Quality Assurance Supervisor. This position is to assist and support the Quality Manager in various Quality areas.Monitor the condition of raw materials before and during production and finished products after they are manufactured to ensure they meet White Castle USDA and FDA specifications.This position will be responsible for maintaining and improving the Quality Control Program to ensure finished products meet specifications. Incumbent will give guidance, direction, and training to all Team Members with regard to quality, food safety, HACCP, Food Defense, SQF, and GMP requirements.

What we are looking for

• Bachelor’s or Associates degree in Food Science, Biology, Microbiology or related field with general knowledge of statistical process control, bacterial control, and sanitation methods is required;

• Excellent management and human relations skills are a must;

• Three to five years’ experience in production methods and root cause analysis preferred;

• Must have strong knowledge and experience with SQF, FDA, and USDA Regulations and Directives, HACCP, SOP’s, and GMP’s;

• Self-starter and able to anticipate work requirements.

What you will do

• Selection, supervision, training, and guidance of Quality Team Members;

• Coordination, development, and supervision of policies and procedures relating to food safety and quality including: GMP’s, HACCP, SSOP’s, SQF and other programs relating to food quality and safety;

• Perform pre-operational and operational facility inspections to identify problems and offer practical solutions to those problems;

• Perform raw material and finished product inspections and analyses.Train Quality Team Members to perform these functions;

• Maintain and procure inventory of quality, sanitation, safety, and production supplies.

Availability to Work & Physical Requirements

• Flexible to change schedule and hours of work to meet the needs of the plant;

• Ability to be on feet for extended periods of time and lift, push or pull 75 pounds with regularity.

Can you say #dreamjob!?! If you are awesome and want to work for a company that will think so too,

Benefits while working at White Castle:

• Weekly paychecks
• Incentive programs/bonus
• Shift premium
• Promote from within practice
• Medical, Dental, & Vision Insurance
• Life & AD&D
• 401K & profit sharing plans
• Sick pay
• Bereavement pay
• Employee Assistance Program
• Tuition Reimbursement
• Paid Holiday & Vacation
• Paid Breaks

And more!!

White Castle is an Equal Opportunity Employer