Quality Assurance Supervisor

White Castle

Louisville (KY)

Hybrid

USD 65,000 - 90,000

Full time

41 hours ago
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Benefits offered by this job

Weekly paychecks
Bonus incentives
Shift premium
Promote from within
Medical Insurance
Dental Insurance
Vision Insurance
401K and profit sharing
Sick pay
Bereavement pay
Employee Assistance Program
Tuition Reimbursement
Paid Holidays

Job summary

White Castle is seeking a Quality Assurance Supervisor at the Louisville Plant to assist the Quality Manager in ensuring raw materials, in-process materials, and finished products meet USDA/FDA specifications.

You will supervise Quality Team Members, enforce SQF/HACCP/SOPs, and train staff while maintaining quality programs and sanitation standards in a fast-paced production environment.

Qualifications

  • Bachelor’s or Associates degree in Food Science, Biology, Microbiology or related field; knowledge of SPC, bacterial control, and sanitation methods.
  • Excellent management and human relations skills are a must.
  • 3–5 years’ experience in production methods and root cause analysis preferred.
  • Strong knowledge of SQF, FDA, USDA regulations and directives, HACCP, SOPs, and GMPs.
  • Self-starter and able to anticipate work requirements.

Responsibilities

  • Selection, supervision, training, and guidance of Quality Team Members.
  • Development and supervision of policies relating to food safety and quality (GMPs, HACCP, SSOPs, SQF).
  • Perform pre-operational and operational facility inspections to identify problems and offer solutions.
  • Perform raw material and finished product inspections and analyses; train team members.
  • Maintain and procure inventory of quality, sanitation, safety, and production supplies.

Skills

Management & HR skills
Root cause analysis
Production methods
Self-starter

Education

Bachelor’s or Associate degree in Food Science/Biology/Microbiology

Job description

Description:

When what you Crave is a job that combines creative, challenging and ever-changing work with an experienced, inclusive team committed to create memorable moments every day, only White Castle hits the spot!

We’re America’s first fast-food hamburger chain with more than a century of service to a nation of Cravers. But we’re not satisfied with an impressive past. We’ve got our eye on an even tastier future, and we want you to be part of it! White Castle is always looking for passionate, energetic, results driven people to join our teams, so apply to start your White Castle career today!

The WCD Louisville Plant is looking to fill an opening for a Quality Assurance Supervisor. This position is to assist and support the Quality Manager in various Quality areas. Monitor the condition of raw materials before and during production and finished products after they are manufactured to ensure they meet White Castle USDA and FDA specifications. This position will be responsible for maintaining and improving the Quality Control Program to ensure finished products meet specifications. Incumbent will give guidance, direction, and training to all Team Members with regard to quality, food safety, HACCP, Food Defense, SQF, and GMP requirements.

What we are looking for
  • Bachelor’s or Associates degree in Food Science, Biology, Microbiology or related field with general knowledge of statistical process control, bacterial control, and sanitation methods is required;

  • Excellent management and human relations skills are a must;

  • Three to five years’ experience in production methods and root cause analysis preferred;

  • Must have strong knowledge and experience with SQF, FDA, and USDA Regulations and Directives, HACCP, SOP’s, and GMP’s;

  • Self-starter and able to anticipate work requirements.

What you will do
  • Selection, supervision, training, and guidance of Quality Team Members;

  • Coordination, development, and supervision of policies and procedures relating to food safety and quality including: GMP’s, HACCP, SSOP’s, SQF and other programs relating to food quality and safety;

  • Perform pre-operational and operational facility inspections to identify problems and offer practical solutions to those problems;

  • Perform raw material and finished product inspections and analyses.Train Quality Team Members to perform these functions;

  • Maintain and procure inventory of quality, sanitation, safety, and production supplies.

Physical Requirements
  • Flexible to change schedule and hours of work to meet the needs of the plant;

  • Ability to be on feet for extended periods of time and lift, push or pull 75 pounds with regularity.

Benefits while working at White Castle:

Weekly paychecks

Incentive programs/bonus

Shift premium

Promote from within practice

Medical, Dental, & Vision Insurance

Life & AD&D

401K & profit sharing plans

Sick pay

Bereavement pay

Employee Assistance Program

Tuition Reimbursement

Paid Holiday & Vacation

Paid Breaks

And more!!

White Castle is an Equal Opportunity Employer

White Castle will, upon request, offer a reasonable accommodation to applicants with disabilities under the Americans with Disabilities Act and/or any applicable state or local law. Should you need assistance with completing this application or with any other part of the application process, please contact Team Member Services at TMSnotify@whitecastle.com.

Company Information:

At White Castle, a job can become so much more than a paycheck. It can grow into a lasting and meaningful career. For more than 100 years, we've believed what our founder, Billy Ingram, said best: "Happy employees make happy customers." It's a philosophy that's guided us for generations and continues to shape how we support our team members today.

Along the way, our Original Slider® was named as Time Magazine’s "Most Influential Burger of All Time," we were recognized as one of Fast Company's "10 Most Innovative Dining Companies," and have earned Great Place To Work Certification™ every year since 2021, and an honoree on the Fortune Best Workplaces in Retail™ list since 2022.

If this sounds like your kind of place, we’d love to hear from you.

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