QSR Restaurant Ops Leader - Drive Profit & Service Excellence

Burger King - 3421 - Tracy Blvd; Tracy (CA); On-site; USD 45,000 - 65,000; Full time

Job summary

Burger King is hiring to operate the restaurant in Tracy, CA, following corporate procedures. The role focuses on cost control, customer service, and building sales while developing employees and maintaining brand image.

Responsibilities include front-counter service, coaching staff, labor scheduling, cash handling, and ensuring health and safety standards are met. A candidate with Serv Safe certification and restaurant experience is preferred.

Qualifications

• High School or GED; some college preferred; Previous restaurant experience desirable.
• Must be Serv Safe certified.
• Ability to demonstrate excellent written and oral communication skills.

Responsibilities

• Work the front counter to ensure quality service and communicate with customers.
• Train and coach employees to show courtesy and handle complaints.
• Plan, train and review operations and management procedures.
• Develop and maintain sales and utilize local store marketing.
• Monitor utilities and costs; minimize impact and analyze profits and losses.

Skills

Customer service

Training & coaching

Cost control

Labor scheduling

Cash handling

Leadership & supervision

Communication

Education

High School or GED

Serv Safe certified

Tools

POS systems

Order processing systems

Job description

Burger King is hiring to operate the restaurant in Tracy, CA, following corporate procedures. The role focuses on cost control, customer service, and building sales while developing employees and maintaining brand image.

Responsibilities include front-counter service, coaching staff, labor scheduling, cash handling, and ensuring health and safety standards are met. A candidate with Serv Safe certification and restaurant experience is preferred.