QSR District Supervisor

ERI - Energy Recruiters

West Virginia

On-site

USD 65,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Company car
Gas card
Health insurance
401(k)
Profit-sharing

Job summary

A recruitment agency is seeking an experienced QSR District Supervisor to oversee the operations of 4-6 Quick Service Restaurants in West Virginia. The ideal candidate will have at least 3 years of experience in Food or Retail operations, with strong leadership and analytical skills. This role involves developing operational strategies, managing a team, and ensuring compliance with company standards. Benefits include a company car, gas card, health insurance, and more.

Qualifications

  • Minimum of 3 years of experience in Food, Retail, or Quick Service Fast Food Operations.
  • Ability to hire, manage, and develop a team.
  • Experience in a fast-paced environment.
  • Valid driver’s license.

Responsibilities

  • Develop and implement operational strategies to improve efficiency and profitability.
  • Oversee daily operations of multiple QSRs.
  • Manage team to achieve business objectives.
  • Analyze financial performance data.
  • Ensure compliance with health and safety regulations.
  • Collaborate with other departments for effective communication.
  • Monitor inventory levels and ensure adequate supplies.
  • Ensure health and safety regulations are followed.
  • Conduct regular performance evaluations and provide feedback.
  • Develop and deliver training programs to improve staff skills.

Skills

Leadership skills
Communication skills
Analytical skills
Organizational skills
Time management skills
Interpersonal skills

Education

Bachelor’s degree in Business Administration or a related field

Tools

Microsoft Office Suite

Job description

Our client is seeking an experienced QSR District Supervisor with a minimum of 3 years of experience in Food, Retail, or Quick Service Fast Food Operations. The successful candidate will be responsible for overseeing the day-to-day operations of 4-6 Quick Service Restaurants (QSRs) within a designated region, ensuring operational excellence, and driving business growth. Benefits include a company car, gas card, health insurance, 401(k), profit-sharing, and more.

Location

Morgantown/Fairmont, WV

Brookeville/Shippenville, PA

Responsibilities
  • Develop and implement operational strategies to improve the efficiency and profitability of the QSRs
  • Oversee daily operations of multiple QSRs within a designated region, ensuring compliance with company standards and regulations
  • Manage and develop a team of managers and employees to achieve business objectives
  • Analyze financial performance data and make recommendations to improve profitability
  • Develop and implement marketing and promotional strategies to increase sales and customer engagement
  • Work closely with other departments to ensure effective communication and collaboration
  • Monitor and maintain inventory levels and ensure adequate supplies are available at all times
  • Ensure compliance with health and safety regulations and industry standards
  • Conduct regular performance evaluations and provide feedback to managers and employees
  • Develop and implement training programs to improve employee skills and knowledge
Requirements
  • Bachelor’s degree in Business Administration or a related field
  • Minimum of 3 years of experience in Food, Retail, or Quick Service Fast Food Operations
  • Strong leadership skills with the ability to hire, manage and develop a team
  • Excellent communication and interpersonal skills
  • Strong analytical and problem-solving skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong organizational and time management skillsProficient in Microsoft Office Suite
  • Valid driver’s license
Contact

Greg Pernisi atgregp@er-inc.comor678-825-3479

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