PT PM Memory Care Culinary Aide

Vista Prairie Communities

St. Francis (MN)

On-site

USD 23,000 - 28,000

Part time

4 days ago
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Benefits offered by this job

Paid Time Off
401k
Employee Referral Program
Employee and Educational Assistance

Job summary

Vista Prairie at Eagle Pointe in Minnesota is seeking a Part-Time Memory Care Culinary Aide to support dining services for our residents. You’ll help present and serve meals, maintain clean and organized dining areas, and assist with resident requests in a compassionate, team-oriented environment.

The position offers a 4:30pm–8:00pm schedule with weekday and weekend shifts. Prior Assisted Living kitchen experience and a high school diploma or GED are preferred.

Qualifications

  • High school diploma or GED preferred.
  • Experience in Assisted Living kitchen settings preferred.
  • Ability to read, write, and follow directions required.

Responsibilities

  • Assist with presentation and serving of meals to residents.
  • Maintain cleanliness and organization of dining facilities.
  • Accommodate resident meal-related requests promptly and courteously.
  • Be knowledgeable of and attentive to specific resident dietary needs and preferences.
  • Support the overall dining experience to ensure resident satisfaction.

Skills

Read and follow directions

Education

High school diploma or GED

Job description

Start a meaningful career as a PT PM Memory Care Culinary Aide at Vista Prairie at Eagle Pointe, a Senior Living Facility!

Make a difference in someone's life every day. Join Vista Prairie Communities and elevate your career while making a meaningful impact. Enjoy our supportive culture, outstanding benefits, and the opportunity to build lasting friendships. Become a valued member of Vista Prairie Communities today.

Why Join Us?
  • Personalized Care: Bring joy and compassion to our residents
  • Competitive Pay:$16.63- $20.51/hr. based onexperience
  • Schedule:Part-Time,Weekday and weekend hours available. 4:30pm - 8:00pm, 2-4 days a week. Weekend rotation and Holidays required
  • Differential:Weekends: $1.00/hour
  • Supportive Team:We value our team members as much as our residents
  • Quick Hiring:Apply today and hear back within 48 hours
What You'll Do:
  • Assist with the presentation and serving of meals to residents
  • Maintain cleanliness and organization of dining facilities
  • Accommodate resident meal-related requests promptly and courteously
  • Be knowledgeable of and attentive to specific resident dietary needs and preferences
  • Support the overall dining experience to ensure resident satisfaction
What You'll Need:
  • High school diploma or GEDis preferred
  • Experience working in Assisted Living kitchen settings is preferred.
  • Demonstrated ability to read, write, and carry out directions required.
Benefits Available To You:
Part-time Employee Benefits:
  • Paid Time Off
  • 401k
  • Employee Referral Program
  • Employee and Educational Assistance Programs

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

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