PT Customer Service Leader

Food Lion; Valdese (NC); On-site; USD 28,000 - 37,000; Part time

Job summary

An established industry player is seeking a dedicated PT Customer Service Leader to enhance the shopping experience for customers. This role focuses on delivering friendly service and maintaining high standards at the front end of the store. You will assist in managing customer interactions, ensuring smooth operations, and training staff to meet service expectations. Join a team that values commitment and customer satisfaction, and contribute to a positive shopping environment in your community. If you have a passion for service and teamwork, this opportunity is perfect for you!

Qualifications

• High school graduate or equivalent preferred.
• Effective communication and customer service skills are essential.

Responsibilities

• Provide prompt, accurate, and friendly service to customers.
• Maintain knowledge of office procedures and ensure tasks are completed accurately.
• Adhere to company guidelines and maintain a neat appearance.

Skills

Effective communication skills

Customer service skills

Ability to learn multiple tasks

Technical requirements of cashier

Education

High school diploma or equivalent

Job description

Join to apply for the PT Customer Service Leader role at Food Lion

Address: USA-NC-Valdese-827 Main Street S W

Store Code: Store 00454 Front End (7210546)

Food Lion has been providing an easy, fresh, and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

Primary Purpose

To provide fast, easy, flexible, and friendly service to our customers through the achievement of Food Lion customer service standards. Responsible for assisting the Customer Service Manager and the Assistant Customer Service Manager in maintaining standards according to the Front End Standard Practice Manual, maximizing sales through excellent customer service.

Duties And Responsibilities

1. Smile and provide prompt, accurate, and friendly service while engaging customers to create a positive shopping experience.
2. Greet each customer and use his or her name whenever possible.
3. Avoid personal conversations with other associates when customers are present.
4. Ensure store office functions are completed accurately and on time using accounting packets; communicate all cash variances to the Assistant Customer Service Manager.
5. Maintain knowledge of office procedures including cash reports, register checkups, deposits, Western Union, money orders, and Coinstar.
6. Ensure work station and front end area of the store has a neat and clean presentation.
7. Maintain proper knowledge of all sales associate register functions and Front End accounting services.
8. Report any register malfunction to the Customer Service Manager or, in the absence of the MOD, place service calls efficiently.
9. Ensure the MVP savings center KIOSK is filled with paper and functioning properly.
10. Perform the task of sales associate when scheduled or as needed per the surge plan guidelines.
11. Perform the task of the customer lead as needed to ensure service standards are maintained.
12. Maintain alertness and call for assistance when needed to service customers per service standards.
13. Be courteous and helpful to other associates.
14. Wear the Food Lion uniform, complete with name badge, when on duty, maintaining a neat and clean appearance while adhering to the dress code.
15. Adhere to all company guidelines, policies, and standard practices.
16. Observe and correct all unsafe conditions that could cause accidents.
17. Notify QA of any cleaning issues or maintenance required on the front end.
18. Successfully complete computer-based training (CBT) and training aid courses.
19. Perform all other duties as assigned.

Qualifications

1. High school graduate or equivalent preferred.
2. Effective communication and customer service skills.
3. Ability and willingness to learn multiple tasks and technical requirements of the job.
4. Ability to perform the technical requirements of cashier and service center.
5. Must meet minimum age requirements to perform specific job functions.
6. Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Physical Requirements

1. Ability to use computers and other communication systems required to perform job functions.
2. Perform repetitive hand and arm motions.
3. Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion.
4. Pull or push up to 75 lbs. on occasion.
5. Stand 100% of the time, frequently walking short distances.
6. Handle substances associated with cleaning, packaging, and products.
7. Use hands to handle currency and operate equipment such as cash registers, scanners, computers, and calculators.
8. Frequent reaching and grasping at waist level; occasionally above shoulder or below waist.
9. Meet established activity standards for the position.
10. Tolerate working in extreme hot/cold temperatures for up to 20 minutes.
11. Sufficient visual ability to check IDs, checks, and documents.
12. Move bottles and containers from the front end to the back room where applicable.