Production Supervisor

CSG Talent; United States; On-site; USD 70,000 - 85,000; Full time

Job summary

An established industry player in food manufacturing is seeking a Production Supervisor to lead operations in a dynamic, automated environment. This role involves overseeing critical production areas, ensuring compliance with safety and quality standards, and driving process improvements. With a focus on teamwork and efficiency, the ideal candidate will thrive in a fast-paced setting and be passionate about food production. If you're ready to make an impact in a leading manufacturing firm, this opportunity is for you!

Qualifications

• Experience in food manufacturing, particularly in high-care or retort processing.
• Strong leadership skills in a fast-paced environment.

Responsibilities

• Supervise daily operations across production zones and ensure compliance.
• Lead a team of 30+ employees and manage shift transitions.

Skills

Leadership

Food Safety Protocols

Process Improvement

Automated Equipment Troubleshooting

Education

High School Diploma

Bachelor's Degree in Food Science or Related Field

Tools

Production Management Software

Quality Control Systems

Job description

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Recruitment Consultant - Food & Beverage - Operations/Manufacturing/Production

A leading U.S. rice manufacturer is seeking an experienced Production Supervisor to oversee the entire production process within the Ready-to-Serve department, managing four critical areas:

Kitchen (ingredient prep/mixing), Fillers, Cooking & Retort, and Packaging.

You'll be one of two supervisors on-site per shift, leading a team of 30+ employees to ensure safe, efficient, and high-quality food production.

Key Responsibilities:

• Supervise day-to-day operations across all four production zones
• Lead a team of ~30 hourly employees with one additional supervisor on shift
• Ensure compliance with food safety, quality, and sanitation standards
• Oversee proper setup, operation, and troubleshooting of automated equipment
• Support shift transitions and ensure smooth hand offs between day and night teams
• Identify and implement process improvements to boost performance and reduce downtime
• Maintain accurate production records and ensure adherence to schedules

Preferred Experience:

• Background in retort processing, high-care environments, or ready-to-eat food manufacturing
• Strong leadership in a fast-paced, automated food production setting
• Solid understanding of food safety protocols and quality systems
• Ability to manage cross-functional responsibilities in a hands-on environment
• Rotating 3-4-4-3 schedule: 3 days on / 4 days off, then 4 days on / 3 days off
• 12-hour shifts: Either 4AM-4PM or 4PM-4AM
• Every other weekend off
• On-site support with another shift supervisor

Interested?

If you thrive in high-speed food manufacturing and are ready to lead in a fully automated, ready-to-serve environment - let's connect. Reach out to learn more or apply directly.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Manufacturing

• Industries

  Food and Beverage Manufacturing

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