Production Sanitation Associate

Domino's Pizza; Denver (CO); Presencial; USD 25.000 - 36.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive wages

Paid holidays and vacation

Positive work environment

Benefits on first day of employment

401k matching contributions

Stock purchase discount 15%

Company bonus

Descripción de la vacante

Domino’s Pizza Supply Chain Center is hiring a Production Sanitation Associate in Denver. The role includes dough processing, sanitation, and rotating tasks such as dough making, tray washing, and stack handling during a 10-hour shift starting at 11 AM, four days a week with mandatory OT as needed.

Compensation is $22/hour, bi-weekly. You will work in dough room, cooler, and tray wash areas, performing routine checks and logging batch data.

Formación

• High school diploma or GED required.
• Ability to work with yeast and flour products.
• Must successfully pass a pre-employment background check.

Responsabilidades

• Determine batch recipes, measure ingredients, and ensure dough is delivered into the rounder.
• Record batch data and maintain proofing library.
• Achieve and maintain dough certification.
• Perform metal detector checks and monitor dough temperature.
• Adjust dough sizes on divider, metal detector, and ink jet as needed.
• Check sifter tailings and record findings.
• Report irregularities to supervisor and manager.
• Monitor equipment in dough cooler and stage dough for shipment; intervene via HMI as needed.
• Troubleshoot stacker and tray handling equipment when needed.
• Monitor dough temperature and metal detector checks; organize dough by size in the cooler.
• Ensure print quality on trays.
• Load trays onto conveyor for cleaning.
• Monitor water pressure/temperature and detergent levels; ensure cleaning standards and record findings.
• Conduct titration/chemical testing on tray washer equipment as needed.
• Perform interventions via HMI as needed.

Conocimientos

Yeast & flour handling

Educación

High school diploma or GED

Descripción del empleo

• Job Category Org: Supply Chain Production

Company Description

MAKE GREAT PIZZA — AND MORE — POSSIBLE

Be a part of the world's #1 Pizza company and watch your career grow!

Job Description

Domino’s Pizza Supply Chain Center is hiring for a Production Sanitation Associate. The Production Sanitation Associate takes part in the complete processing and manufacturing of pizza dough in their distribution center. Production Associates will rotate to various positions (dough maker, dough placer, tray washer, and cross/down stacker) throughout their shift.

The Production Sanitation Associate also cleans and sanitizes production equipment and areas and may be cross-trained to work in the warehouse or sanitation areas.

Schedule: 11 AM Start. 10 hour shift/4 days. OT mandatory as needed (Sunday-Friday)

Compensation: $22.00/hour; bi-weekly

Production Room and Dough Processing

• Determine correct batch recipe to gather, measure and mix ingredients Ensure dough is delivered into rounder
• Record batch data and maintain proofing library
• Achieve and maintain dough certification
• Metal detector checkups, and dough temperature, monitoring document accordingly
• Change dough sizes on dough divider, metal detector, JLS(dough bot) and ink jet, as needed
• Check sifter tailings timely and recording findings
• Report any irregularities to Supervisor and Manager

Dough Cooler and Staging Product for Shipment

• Monitor all equipment and make necessary interventions through HMI interventions
• Troubleshoot automated equipment, when needed, such as stacker, dolly loader, and/or tray buffer
• Monitor dough temperature and metal detector check
• Organize dough according to size inside the dough cooler
• Ensure all print is of good quality on trays

Tray Wash Area

• Loads trays onto conveyor for cleaning
• Monitor gauges and setting to ensure water pressure, water temperature, and detergent levels consistently meet company standards determined to thoroughly clean and sanitize trays, record findings
• Conduct titration and/or chemical testing on tray washer equipment, as needed
• Be able to perform interventions as needed utilizing an HMI

Qualifications

• High school diploma or GED
• Ability to work with yeast and flour products
• Must successfully pass a pre-employment background check

PHYSICAL REQUIREMENTS

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary

Additional Information

Domino's offers:

• Competitive wages
• Paid Holidays and Vacation
• Positive work environment
• Benefits on the first day of employment!
• 401k matching contributions
• 15% off the purchase price of stock
• Company bonus