Production Line Operator - Food Manufacturing (All Shifts)

WM B REILY & COMPANY INC; Knoxville (TN); On-site; USD 40,000 - 50,000; Full time

Job summary

Reily Foods Company in Knoxville, TN is seeking Line Operators to join our full-time team across multiple shifts. The role requires safe operation of production equipment and timely, quality output.

As a Line Operator you will monitor GMPs, complete downtime and quality paperwork in the Redzone system, perform changeovers, and maintain a clean, food-safe workstation across shifts: 1st 6:00am–4:30pm; 2nd 2:00pm–10:30pm; 3rd 8:00pm–6:30am. Overtime may be required to meet demand.

Qualifications

• 2+ years of machine operating/production experience preferred.
• Ability to start/stop equipment and perform a changeover.
• Strong communication and teamwork.

Responsibilities

• Operate production packaging equipment efficiently according to GMPs and safety requirements.
• Utilize Digital Production System (Redzone) to track downtime and complete quality documents.
• Complete changeovers for assigned equipment and/or production line.
• Learn and maintain customer standards for product specifications and acceptable quality.
• Read and follow instructions regarding daily expectations, requirements, or specifications.
• Accurately complete all quality, traceability, and production paperwork.
• Performs minor equipment adjustments to ensure equipment is operating optimally.
• Maintain a clean and sanitary workstation and assist with product changeovers.
• Ensure the operation is providing food-safe, quality products which meet or exceed all product specifications and regulatory requirements.
• Other duties as assigned.

Skills

Machine operation

Production experience

Quality documentation

Safety awareness

Education

High school diploma or GED

Tools

Redzone

Job description

Reily Foods Company in Knoxville, TN is seeking Line Operators to join our full-time team across multiple shifts. The role requires safe operation of production equipment and timely, quality output.

As a Line Operator you will monitor GMPs, complete downtime and quality paperwork in the Redzone system, perform changeovers, and maintain a clean, food-safe workstation across shifts: 1st 6:00am–4:30pm; 2nd 2:00pm–10:30pm; 3rd 8:00pm–6:30am. Overtime may be required to meet demand.