Production Kitchen Cook: Fast-Paced, Skill-Driven Role

Ultipro; Milwaukee (WI); On-site; USD 24,000 - 34,000; Full time

Job summary

Ultipro is seeking a Production Kitchen Cook 3 to maintain food quality standards and guest satisfaction in a fast-paced casino kitchen.

This role requires intermediate to advanced cooking skills, ability to obtain ServSafe within 90 days, and completion of Culinary Academy within 12 months. You must be able to work irregular hours and lifts to 50 pounds, while supporting team training and inventory management.

Qualifications

• Demonstrate advanced cooking skills in a fast-paced kitchen.
• High school diploma or equivalent preferred; one year related experience required.
• Ability to obtain ServSafe certification within 90 days.
• Ability to complete Culinary Academy within 12 months.

Responsibilities

• Perform intermediate to advanced food preparation and cooking duties (grilling, steaming, roasting).
• Safely use and clean kitchen surfaces, equipment, and utensils.
• Maintain a safe, sanitary, and organized working environment; assist in training others.
• Assist in storing and rotating inventories; perform opening/closing duties.
• Work in different venues/kitchens as assigned to support business needs.
• Comply with internal controls, policies, procedures, and regulations.
• Perform other duties as assigned.

Skills

Advanced cooking skills

Basic math skills

Professional interaction

Education

High school diploma or equivalent

Culinary Academy within 12 months

ServSafe certification

Job description

Ultipro is seeking a Production Kitchen Cook 3 to maintain food quality standards and guest satisfaction in a fast-paced casino kitchen.

This role requires intermediate to advanced cooking skills, ability to obtain ServSafe within 90 days, and completion of Culinary Academy within 12 months. You must be able to work irregular hours and lifts to 50 pounds, while supporting team training and inventory management.