Production Cook — Fast-Paced Kitchen Mastery

MGM Resorts International; Tahlequah (OK); On-site; USD 17,000 - 22,000; Full time

Job summary

Cherokee Nation Entertainment is seeking a Production Cook to prepare food items according to established recipes and standards, ensuring proper portions and presentation while supporting efficient kitchen operations.

This role requires attention to safety, sanitation, and the ability to thrive in a fast-paced casino kitchen with varied shifts, including weekends and holidays, to deliver high-quality dining experiences.

Qualifications

• High School Diploma or GED required.
• Minimum of 1-year related experience or equivalent combination of education and experience.
• Ability to obtain a food handler’s card.
• Physical ability to lift up to 50 lbs. and work varied shifts, including weekends and holidays.
• Comfort working in diverse environments such as kitchens, casino floors, and areas with exposure to smoke and noise.

Responsibilities

• Prepare food for assigned venue in accordance with menu standards.
• Follow recipes and portion control to ensure consistency and quality.
• Maintain proper food presentation and timeliness of service.
• Store and handle food correctly to prevent waste and spoilage.
• Uphold cleanliness standards for kitchen operations, equipment, and tools.
• Maintain a safe and sanitary work environment at all times.
• Promote the Big Six values: Fun, Friendly, Quick, Comfortable, Clean, and Safe.

Skills

Lift up to 50 lbs

Flexible shifts

Diverse environments

Education

High School Diploma or GED

Job description

Cherokee Nation Entertainment is seeking a Production Cook to prepare food items according to established recipes and standards, ensuring proper portions and presentation while supporting efficient kitchen operations.

This role requires attention to safety, sanitation, and the ability to thrive in a fast-paced casino kitchen with varied shifts, including weekends and holidays, to deliver high-quality dining experiences.