Production Cook — Flexible Shifts in Casino Kitchen

Cherokee Nation Entertainment; Tahlequah (OK); On-site; USD 32,000 - 42,000; Full time

Job summary

Cherokee Nation Entertainment in Tahlequah, OK seeks a Production Cook to prepare food per recipes, ensure portion control, quality, and timely presentation. You’ll support efficient kitchen operations, maintain safety standards and work across varied shifts in a fast-paced environment.

Ideal candidates have a high school diploma or GED, at least 1 year of related kitchen experience, and the ability to obtain a food handler's card.

Qualifications

• High School Diploma or GED required.
• Minimum of 1 year related experience or an equivalent combination of education and experience.
• Ability to obtain a food handler's card.
• Physical ability to lift up to 50 lbs and work varied shifts, including weekends and holidays.
• Comfort working in diverse environments such as kitchens, casino floors, and areas with exposure to smoke and noise.

Responsibilities

• Prepare food for assigned venue in accordance with menu standards.
• Follow recipes and portion control to ensure consistency and quality.
• Maintain proper food presentation and timeliness of service.
• Store and handle food correctly to prevent waste and spoilage.
• Uphold cleanliness standards for kitchen operations, equipment, and tools.
• Maintain a safe and sanitary work environment at all times.
• Promote the Big Six values: Fun, Friendly, Quick, Comfortable, Clean, and Safe.

Skills

Food safety

Attention to detail

Physical stamina

Shift flexibility

Teamwork

Education

High School Diploma or GED

Food handler's card (certification)

Job description

Cherokee Nation Entertainment in Tahlequah, OK seeks a Production Cook to prepare food per recipes, ensure portion control, quality, and timely presentation. You’ll support efficient kitchen operations, maintain safety standards and work across varied shifts in a fast-paced environment.

Ideal candidates have a high school diploma or GED, at least 1 year of related kitchen experience, and the ability to obtain a food handler's card.