Production Associate

Heritage Specialty Foods; Milwaukie (OR); On-site; USD 30,000 - 45,000; Full time

Job summary

Heritage Specialty Foods is seeking a Production Associate to manage food safety and quality during the cooling process. The role involves collaborating with team members to ensure product integrity while adapting to a fast-paced environment. Candidates should possess strong organizational skills and be responsive to feedback.

Qualifications

• Experience in a dynamic, flexible work environment required.
• Ability to accept and act on feedback.

Responsibilities

• Coordinate with Chill Tank Lead for product flow.
• Maintain cool down temperatures and CCP protocols.
• Communicate effectively with Chill Tank Supervisor.

Skills

Adaptability

Organization

Time Management

Job description

Description

About Heritage Specialty Foods:

Our company is comprised of two local families and two generations who are joined together by the same mission of supporting our customers with naturally fresh, kettle cooked foods for retail and food service operations.

With over a decade of experience in fresh food manufacturing, we understand the intricate and delicate balance of taking a recipe and producing it on a grand scale while still maintaining the recipe’s integrity.

We take full advantage of the abundance of local ingredients available to us in Portland to create our soups, chilis, chowders, entrées, sauces, marinades, and puddings also including vegetarian, vegan, and gluten free options and are looking for someone who relates to our company culture to join the team!

Job Description:

Production Associate is responsible for maintaining the temperatures of finished product and ensuring safe food handling standards are met. They are in charge of pulling and stirring tanks within chill tank system. They work with Chill Tank Lead to ensure finished goods are complying with HACCP procedures and food safety guidelines.

Responsibilities:

• Coordinate with Chill Tank Lead to maintain a steady product stream of finished goods throughout the entire cool down process to the packaging department.
• Understanding product mix for capacity planning of the chill system.
• Ensure the product quality by maintaining and following cool down temperatures, CCP protocols.
• Communicate quickly and effectively with Chill Tank Supervisor to ensure the steady flow of incoming and outgoing of finished goods from the Chill Tank Room.
• Keep up with the demanding flow of finished goods by working with tank associates to get finished goods from chill tanks to appropriate coolers.
• Work alongside tank associates to maintain temperature cool down process on finished goods.
• Other duties as assigned.

Requirements

• Be able to adapt oneself to the changing demands of the kitchen.
• Demonstrates organization and multi-project time/issue management.
• Experience in a dynamic, flexible work environment where organization is a key factor in success.
• Ability to accept and act on feedback.