Produce Quality Control Lead – Freshness & Inventory

Performance Foodservice; Elizabeth (NJ); Sur place; USD 28 000 - 33 000; Plein temps

Avantages offerts par ce poste

Day 1 Health & Wellness Benefits

Employee Stock Purchase Plan

401K Employer Matching

Education Assistance

Paid Time Off

Résumé du poste

Performance Foodservice in Elizabeth, NJ is seeking a dependable team member to check the quality of designated produce and manage daily inventory. You will remove spoiled items from inventory and repack full cases into smaller quantities to improve efficiency and reduce waste.

The role requires a High School Diploma or GED and 6–12 months of warehouse or procurement experience. You will collaborate with customers, vendors, and co-workers to ensure accurate answers and timely service, while

Qualifications

• High School Diploma/GED or Equivalent Experience.
• 6-12 months Procurement, warehouse and / or administrative experience in related area.

Responsabilités

• Check quality of designated produce and take daily inventory.
• Remove spoiled or short-dated product from inventory.
• Repack full cases into smaller quantities to reduce spoilage.
• Report dumps or salvage to Inventory Control.
• Communicate with customers, vendors and co-workers professionally.
• Keep inventory counts current and perform related duties as assigned.

Formation

High School Diploma/GED

Equivalent Experience

Description du poste

Performance Foodservice in Elizabeth, NJ is seeking a dependable team member to check the quality of designated produce and manage daily inventory. You will remove spoiled items from inventory and repack full cases into smaller quantities to improve efficiency and reduce waste.

The role requires a High School Diploma or GED and 6–12 months of warehouse or procurement experience. You will collaborate with customers, vendors, and co-workers to ensure accurate answers and timely service, while