Produce Manager — Employee-Owner Leader

C&K Market Inc.; Central Point (OR); On-site; USD 42,000 - 54,000; Full time

Job summary

C&K Market Inc. seeks a hands-on department supervisor to oversee the Produce and Meat areas, driving staff performance, ensuring product quality, and achieving sales and profit goals while delivering outstanding customer service.

You will manage schedules, merchandising plans, inventory, and cost controls, while upholding food safety standards and OSHA compliance in a fast-paced retail environment.

Qualifications

• Previous supervisory experience in produce or foodservice required.
• Strong leadership and communication skills.
• Knowledge of produce, merchandising, and food safety standards.
• Ability to manage budgets, scheduling, and inventory.

Responsibilities

• Hire, train, and supervise meat department staff.
• Plan, schedule, and direct merchandising activities.
• Order, receive, and inspect meat products for quality and accuracy.
• Ensure compliance with food safety, sanitation, and OSHA regulations.
• Maintain accurate records, reports, and department paperwork.
• Meet or exceed sales, margin, and labor goals.

Skills

Leadership

Communication

Produce knowledge

Merchandising

Food safety

Budgeting

Scheduling

Inventory management

Job description

C&K Market Inc. seeks a hands-on department supervisor to oversee the Produce and Meat areas, driving staff performance, ensuring product quality, and achieving sales and profit goals while delivering outstanding customer service.

You will manage schedules, merchandising plans, inventory, and cost controls, while upholding food safety standards and OSHA compliance in a fast-paced retail environment.