Produce Department Lead — Team Growth & KPI Focus

The GIANT Company; Lansdowne (Delaware County); On-site; USD 21,000 - 28,000; Full time

Job summary

The GIANT Company in Lansdowne, PA is seeking a Produce Department team member to support daily operations, stock management, and attractive, well-lit displays. You will assist with scheduling, ordering, and ensuring fresh product presentation to customers.

Shift duties include reviewing schedules, adhering to strict food-safety rules, operating equipment, and helping the team achieve KPI targets while delivering friendly service to our customers in a fast-paced retail environment.

Qualifications

• Authorized to work in the U.S.
• Able to read, write, and understand duties and safety policies
• Complete 60 days probationary period
• Meet ergonomic and physical requirements
• Able to operate job-related equipment and tools
• Perform all functions safely
• Meet performance standards including attendance
• Adhere to food safety requirements for produce
• Wear approved clothing and shoes
• 1 year of work experience or technical training
• Keyboarding skills
• Complete in-house forklift training
• Maintain valid licenses/certificates as required

Responsibilities

• Review the work schedule, equipment and supplies at shift start
• Enter orders, schedule work, supervise/train team members, stock items
• Check inventory daily, remove out-of-date items, stock and maintain displays
• Responsible for achieving KPI targets for the department
• Clean and sanitize all surfaces, tools, equipment, displays, floors and counters
• Track losses using known loss tracking (KLT)

Skills

Reading & writing

Keyboarding

Safety awareness

Teamwork

Tools

Forklift training

Job description

The GIANT Company in Lansdowne, PA is seeking a Produce Department team member to support daily operations, stock management, and attractive, well-lit displays. You will assist with scheduling, ordering, and ensuring fresh product presentation to customers.

Shift duties include reviewing schedules, adhering to strict food-safety rules, operating equipment, and helping the team achieve KPI targets while delivering friendly service to our customers in a fast-paced retail environment.