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Produce Clerk PT

Lowes Foods, LLC

Asheboro (NC)

On-site

USD 25,000 - 35,000

Full time

22 days ago

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Job summary

An established industry player is seeking enthusiastic individuals to join their produce department. This role focuses on delivering exceptional guest service while ensuring the quality and freshness of produce. Responsibilities include preparing and stocking displays, maintaining sanitation standards, and assisting guests with product knowledge. If you're a friendly and outgoing person who enjoys working in a team environment, this opportunity is perfect for you. Join a company that values its employees and provides a supportive atmosphere for growth and development.

Qualifications

  • Friendly, outgoing personality with effective communication skills.
  • Ability to lift and carry heavy items regularly.

Responsibilities

  • Provide friendly greetings and interactions with guests.
  • Prepare and stock produce displays according to standards.
  • Maintain sanitation standards in the backroom and sales area.

Skills

Effective communication skills
Guest service skills
Ability to lift 50 lbs
Ability to work well with others

Education

High school diploma or equivalent

Job description

Overview

To provide excellent guest service through produce department activities.

Responsibilities

1. Provides polite, friendly greetings and interactions with all guests.

2. Prepares produce for display on the sales floor.

3. Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.

4. Maintains freshness and quality of produce product for sale.

5. Assists with unloading of product upon delivery.

6. Provides guest service with product knowledge, preparation, and product weighing.

7. Maintains sanitation standards in the backroom, cooler and sales area.

8. Communicate guest requests to management.

9. Communicate temperature breakdowns to management.

10. Performs front-porch duties to ensure “no noticeable wait.”

11. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 50 lbs. regularly and 25 lbs. constantly.

4. Ability to read and understand information and direction.

5. Effective communication and guest service skills.

6. Ability to bend, kneel and stand for extended periods of time.

7. Must be at least 18 years old.

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