Prep & Pantry Cook — Fast-Paced Kitchen, Flexible Hours

Square One Concepts, Inc; Peoria (AZ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Accrual up to 40 hours of PTO

Dining Discounts - 50% off your meal at Cold Beers & Cheeseburgers

Corporate Shoe Program

Competitive Pay

Flexible Scheduling

401(k)

Medical & Prescription for full-time

Dental & Vision for full-time

Health Saving Account (HSA) for full-time

Wellness Program for full-time

Discount Pet Care Plan for full-time

Job summary

Square One Concepts, Inc in Peoria, Arizona is looking for a reliable Prep/Pantry cook to join their team at Bourbon & Bones Lounge. The ideal candidate will prepare and organize ingredients, ensure quality standards, and assist with kitchen operations while maintaining a clean and safe work environment. This full-time position offers competitive pay, flexible scheduling, and great benefits such as PTO and dining discounts. Applicants should have a valid Food Handlers Certification and previous kitchen experience is preferred.

Qualifications

• Must have a valid Food Handlers Certification.
• Prior related experience preferred.
• Ability to work well as part of a team.

Responsibilities

• Prepare meal ingredients as directed by the head chef or staff.
• Maintain compliance with health and hygiene standards.
• Assist in monitoring inventory levels.

Skills

Food safety knowledge

Food Preparation

Ingredient Organization

Inventory Management

Communication

Efficiency Enhancement

Education

High school or vocational school coursework in kitchen basics

Job description

Square One Concepts, Inc in Peoria, Arizona is looking for a reliable Prep/Pantry cook to join their team at Bourbon & Bones Lounge. The ideal candidate will prepare and organize ingredients, ensure quality standards, and assist with kitchen operations while maintaining a clean and safe work environment. This full-time position offers competitive pay, flexible scheduling, and great benefits such as PTO and dining discounts. Applicants should have a valid Food Handlers Certification and previous kitchen experience is preferred.