Prep Line Cook — Luxury Hotel Kitchen, Flexible Shifts

IHG Hotels; Florida; On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Paid time off

Medical/dental/vision insurance

401(k)

Hotel discounts worldwide

Discount programs

Room to be yourself

Job summary

IHG Hotels in Miami is seeking a kitchen associate to prepare and cook daily items, maintain high sanitation standards, and support a busy hotel cafeteria and guest services team.

You will work with colleagues across departments, assist with inventory, and ensure timely service for guests and hotel staff. The role requires physical stamina and flexibility for nights, weekends, and holidays.

Qualifications

• Must be able to lift up to 50 lbs (23 kg) and perform physical tasks.
• Good reading, writing and basic math abilities.
• Willing to work night, weekend and holiday shifts.
• Must comply with local laws on food handling and alcohol service; fluent in local language.
• Excellent communication and welcoming demeanor.

Responsibilities

• Prepare and cook orders for daily operations, including sandwiches, salads, cold drinks and desserts; follow food preparation guidelines.
• Advise supervisor of low inventory items; assist in receiving items and inventory checks.
• May assist by performing ware washing or other kitchen duties, greeting, seating and/or serving meals.
• Interact with colleagues and guests.
• Maintain sanitation and cleanliness standards in the kitchen per Health Board and InterContinental requirements.
• Keep work area clean and organized; report unsafe equipment.
• Coordinate with Sales, Catering, Banquets, Outlets, Maintenance, and Guest Services.
• Open/close and prep duties; transport prepared food to cafeteria; replenish stations.

Skills

Physical stamina

Reading and math

Flexible shifts

Communication skills

Local language fluency

Job description

IHG Hotels in Miami is seeking a kitchen associate to prepare and cook daily items, maintain high sanitation standards, and support a busy hotel cafeteria and guest services team.

You will work with colleagues across departments, assist with inventory, and ensure timely service for guests and hotel staff. The role requires physical stamina and flexibility for nights, weekends, and holidays.