Prep Cook: Upscale Kitchen, Flexible Hours & Growth

Stoney River Steakhouse and Grill; Germantown (TN); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Competitive compensation

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

Stoney River Steakhouse and Grill is an upscale dining establishment known for hand-cut steaks, fresh seafood, signature salads, and house specialties. Our team values attention to detail and delivering an exceptional dining experience.

The Prep Cook role supports high expectations for food presentation and execution in a fast-paced, open-kitchen environment, with opportunities for upward growth and a 401(k) with company match. Equal Employment Opportunity / E-Verify employer.

Qualifications

• Must be 18 years or older to operate kitchen equipment.
• Previous kitchen/culinary/chef experience is preferred, but not required.
• Experience with kitchen equipment including knives, slicer, mixer, stoves, and ovens is required.
• Must be flexible to work a variety of shifts.

Responsibilities

• Prepare and execute menu items in a fast-paced kitchen with attention to presentation.
• Maintain a clean, organized station and proper food sanitation practices.
• Coordinate with assemblers, expo, and management to ensure timely service.
• Assist opening and closing duties as required.

Skills

Kitchen experience

Age 18+ requirement

Flexible shifts

Teamwork

Tools

Knives

Slicer

Mixer

Stoves/Ovens

Job description

Stoney River Steakhouse and Grill is an upscale dining establishment known for hand-cut steaks, fresh seafood, signature salads, and house specialties. Our team values attention to detail and delivering an exceptional dining experience.

The Prep Cook role supports high expectations for food presentation and execution in a fast-paced, open-kitchen environment, with opportunities for upward growth and a 401(k) with company match. Equal Employment Opportunity / E-Verify employer.