Prep Cook -PT

Casino Queen Marquette; Marquette (IA); On-site; USD 26,000 - 34,000; Full time

Job summary

Casino Queen Marquette in Marquette, IA is seeking a dedicated Prep Cook to assist the kitchen team by preparing menu items according to recipes and specifications, and to support smooth line operations. You will follow established measurements, maintain sanitation and food safety, and help ensure picture-perfect plate presentation for service in all outlets.

The role requires teamwork, reliability, and flexibility to work late nights, weekends, and holidays as business needs dictate; previous

Qualifications

• Must be able to work as part of a kitchen team and communicate clearly.
• Flexible schedule including late nights, weekends, and holidays.
• High school diploma or GED required.

Responsibilities

• Operate all necessary kitchen equipment including slicer, steamer, deep fryer, oven, broiler, grill, mixer, kettle, and griddle.
• Accurately prepare all food items according to established measurements and recipes.
• Ensure consistent product delivery to the customer.
• Check station before, during, and after shift for proper set-up and cleanliness.
• Encourage and abide by all health codes and hand washing guidelines

Skills

Teamwork Orientation

Detail Oriented

Communication

Education

High School or better

Job description

Casino Queen Marquette

100 Antimonopoly St

Marquette, IA 52158, USA

Casino Queen Marquette

100 Antimonopoly St

Marquette, IA 52158, USA

The Prep Cook safely prepares food items, following menu specifications and standard recipes, for service to customers in all outlets. The Prep Cook strives for picture-perfect plate presentation.

Responsibilities:

• Operate all necessary kitchen equipment including, but not limited to, slicer, steamer, deep fryer, oven, broiler, grill, mixer, kettle, and griddle.
• Accurately prepare all food items according to established measurements and recipes.
• Ensure consistent product delivery to the customer.
• Check station before, during, and after shift for proper set-up and cleanliness.
• Encourage and abide by all health codes and hand washing guidelines

Qualifications:

• Must possess excellent teamwork, interpersonal, customer service, and verbal communication skills.
• Must be able to work a flexible schedule as required by business operations, including late nights, weekends, and holidays; shifts may change.
• High school diploma or GED equivalent is required

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Qualifications

Skills

Preferred

Novice

Teamwork Orientation

Novice

Detail Oriented

Novice

Communication

Novice

Behaviors

Motivations

Education

Required

High School or better.

Experience

Preferred

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.