Prep Cook: Precise Ingredient Prep & Kitchen Support

Evolving Solution Services

City of Ithaca (NY)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

Evolving Solution Services in Ithaca, NY is seeking a Prep Cook to support chefs by washing, chopping, and measuring ingredients. You will help keep the kitchen stocked and organized, ensuring recipes are followed precisely for consistent quality.

Responsibilities include maintaining clean workstations, adhering to sanitation standards, and collaborating with the culinary team in a fast-paced environment to deliver high-quality dishes to guests.

Qualifications

  • Minimum: High school diploma or equivalent.
  • Basic knowledge of food preparation and kitchen safety standards.
  • Ability to follow instructions and work efficiently in a team environment.
  • Physical stamina to stand for extended periods and perform repetitive tasks.
  • Legal authorization to work in the United States.

Responsibilities

  • Prepare ingredients by washing, peeling, chopping, and measuring according to recipes and instructions.
  • Assist chefs and cooks by organizing and stocking the kitchen with necessary supplies and ingredients.
  • Maintain cleanliness and sanitation of workstations, tools, and equipment in compliance with health and safety regulations.
  • Monitor inventory levels and report shortages or quality issues to kitchen management.
  • Follow all food safety guidelines to prevent contamination and ensure the highest standards of hygiene.

Skills

Attention to detail
Time management
Organizational skills
Communication
Teamwork
Kitchen safety

Education

High school diploma or equivalent

Job description

Evolving Solution Services in Ithaca, NY is seeking a Prep Cook to support chefs by washing, chopping, and measuring ingredients. You will help keep the kitchen stocked and organized, ensuring recipes are followed precisely for consistent quality.

Responsibilities include maintaining clean workstations, adhering to sanitation standards, and collaborating with the culinary team in a fast-paced environment to deliver high-quality dishes to guests.

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