Prep Cook - Flexible Schedule & Professional Growth

Hudson House Frisco; Frisco (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental and Vision benefits

Flexible schedule

Professional development and career成长

Family Meals

Dining discounts at Vandelay Companies

Closed on Thanksgiving, Christmas, 4th

Collaborative culture

Job summary

Hudson House is seeking a Prep Cook to support the culinary team, ensuring ingredients are prepped to recipe specifications and service-ready. You will help maintain a clean, efficient kitchen and follow all food safety standards to deliver high-quality dishes.

Ideal candidates bring 1–2 years of kitchen experience, strong knife skills, and a proactive, team-oriented mindset. This on-site role offers growth within Vandelay Companies’ hospitality concept and a collaborative work culture.

Qualifications

• 1-2 years culinary or hospitality experience in a full-service, high-volume kitchen.
• Must be at least 18 years old.
• Strong knife skills and experience in hot and cold prep.
• Certified food handler as required by local regulations.
• Energetic, accountable and team-oriented attitude.
• Excellent organizational skills and attention to detail.
• Ability to work independently while collaborating with leadership.

Responsibilities

• Support Culinary Manager and kitchen team to ensure readiness for service.
• Prepare ingredients according to recipes, guidelines, and quality standards.
• Execute prep tasks with accuracy, consistency, and urgency.
• Maintain kitchen prep standards and uphold culinary program.
• Assist in daily kitchen setup and breakdown and protect equipment.
• Keep workstation clean, sanitary, and compliant with safety protocols.
• Label, date, store and rotate ingredients using FIFO to minimize waste.
• Handle washing, chopping, measuring, mixing, and storing items as needed.
• Communicate shortages or equipment concerns to culinary leadership.
• Operate kitchen equipment safely and follow all safety guidelines.
• Contribute to a collaborative, positive team environment.

Skills

Knife skills

Team player

Organizational skills

Decision making

Initiative

Fast-paced work

Food handler certification

Job description

Hudson House is seeking a Prep Cook to support the culinary team, ensuring ingredients are prepped to recipe specifications and service-ready. You will help maintain a clean, efficient kitchen and follow all food safety standards to deliver high-quality dishes.

Ideal candidates bring 1–2 years of kitchen experience, strong knife skills, and a proactive, team-oriented mindset. This on-site role offers growth within Vandelay Companies’ hospitality concept and a collaborative work culture.