A leading hospitality company in Aspen is seeking a driven Prep Cook to enhance their culinary team. The ideal candidate will have at least 2 years of culinary experience. Responsibilities include preparing ingredients to high standards, maintaining organization in the kitchen, and adhering to food safety regulations. Flexibility to work various shifts is essential. Join us in delivering an exceptional guest experience in a fast-paced environment.
Qualifications
2+ years of relevant culinary experience with a focus on prep and recipe execution.
Working knowledge of food safety regulations.
Flexibility to work weekends, holidays, and variable shifts.
Responsibilities
Demonstrate understanding of RH’s prep recipes and adhere to quality standards.
Prepare daily mise en place accurately and on time.
Maintain organization while executing multiple recipes simultaneously.
Uphold standards of quality and cleanliness at prep stations.
Work with leadership to define prep priorities and timelines.
Skills
Culinary experience
Food safety knowledge
Time management
Attention to detail
Job description
A leading hospitality company in Aspen is seeking a driven Prep Cook to enhance their culinary team. The ideal candidate will have at least 2 years of culinary experience. Responsibilities include preparing ingredients to high standards, maintaining organization in the kitchen, and adhering to food safety regulations. Flexibility to work various shifts is essential. Join us in delivering an exceptional guest experience in a fast-paced environment.