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The Kahala Hotel & Resort – Kitchen department is seeking a Cook’s Helper to support the Cook/Patry team. This entry-position handles routine kitchen tasks, food prep and buffet setup in a fast-paced, high-standard resort environment in Honolulu, HI.
Ideal candidates have 1–2 years cooking experience, basic cooking knowledge, and the ability to read English recipes. This on-call, non-exempt role requires flexibility with shifts and a focus on cleanliness and safety.
The Kahala Hotel & Resort – Kitchen department is seeking a Cook’s Helper to support the Cook/Patry team. This entry-position handles routine kitchen tasks, food prep and buffet setup in a fast-paced, high-standard resort environment in Honolulu, HI.
Ideal candidates have 1–2 years cooking experience, basic cooking knowledge, and the ability to read English recipes. This on-call, non-exempt role requires flexibility with shifts and a focus on cleanliness and safety.