PREP COOK (FULL TIME)

Compass Group Poland Sp. z o.o.; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading provider of dining and event catering as a Prep Cook in New York City. This full-time position offers a dynamic work environment where you will prepare delicious meals and serve customers with excellence. With a focus on quality and adherence to health regulations, you will work closely with the Chef to ensure that every dish meets high standards. Enjoy competitive pay and a variety of benefits, including health insurance and retirement plans. If you have a passion for cooking and customer service, this is the perfect opportunity to advance your culinary career.

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Retirement Plans

Employee Discounts

Paid Time Off

Qualifications

• Must have good knife skills and be organized.
• Experience in food preparation and following recipes.

Responsibilities

• Prepare food items following recipes and production sheets.
• Operate and clean kitchen equipment after use.
• Serve customers efficiently and courteously.

Skills

Knife Skills

Organization

Food Preparation

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Restaurant Associates

• We have an opening for a full-time PREP COOK position.
• Location: Rockefeller Foundation - 420 Fifth Avenue, 23rd Floor, New York, NY 10018 Note: online applications accepted only.
• Schedule: Full-time schedule. Days may vary, 7:00 am - 3:30 pm. More details upon interview.
• Requirement: Must have good knife skills, be organized, and know how to prep.
• Pay Rate: $21.00 per hour.

We Make Applying Easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number 1419145.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

This position is eligible for an Employee Referral Bonus! Refer someone who is a great fit and potentially earn a bonus! View instructions here.

Join Restaurant Associates, a leading provider of dining and event catering for prestigious clients, and be part of a recognized employer with awards such as Glassdoor's Best Places to Work.

Job Summary

Summary: Prepares food and serves customers following applicable standards and regulations.

Essential Duties and Responsibilities:

• Obtain daily production schedule and requirements from the Chef.
• Prepare items on production sheets following recipes.
• Complete and follow production worksheets and waste logs. Taste meals for quality.
• Operate and clean equipment after each use.
• Store, label, and date all food items per policy, following HACCP guidelines.
• Complete required documentation, reports, and logs.
• Follow health and sanitation regulations.
• Takes orders and prepares items requiring short prep time.
• Serve customers efficiently and courteously.
• Use approved recipes and standards to ensure quality and portion control.
• Resolve customer concerns and perform other duties as assigned.

Benefits

Both full-time and part-time positions offer benefits including retirement plans, health programs, discounts, and more. Full-time roles also include medical, dental, vision, life insurance, disability, and other benefits.

Employees must abide by safety policies, including proper glove use, hot pan handling, slip-resistant shoes, and lifting techniques.

Eligible for paid/unpaid time off per law. For details in specific states or remote work, click here.

About Compass Group: A leader in the foodservice industry committed to equal opportunity employment. We consider all qualified applicants, including those with criminal histories, in accordance with laws.

Applications are accepted continuously. This job description may be modified as needed.