Prep Cook - Flexible Hours & Growth Path

J. Alexander's Restaurants Career Center; Fort Lauderdale (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive compensation

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We hire line and prep cooks who understand high expectations for food presentation and execution, with open-kitchen layouts and strong teamwork.

Must be 18+ and flexible to shifts; prior kitchen experience is preferred but not required. Competitive compensation is offered, with opportunities for upward growth and 401(k) with company match, reflecting our commitment to

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, and ovens required.

Responsibilities

• Execute proper food recipes and follow company specifications while maintaining a clean station and workspace.
• Open and close duties, including cleaning responsibilities.
• Coordinate with other kitchen staff to ensure efficient service and high-quality presentation.

Skills

Kitchen equipment knowledge

Flexible to shifts

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We hire line and prep cooks who understand high expectations for food presentation and execution, with open-kitchen layouts and strong teamwork.

Must be 18+ and flexible to shifts; prior kitchen experience is preferred but not required. Competitive compensation is offered, with opportunities for upward growth and 401(k) with company match, reflecting our commitment to