Prep Cook - Fast-Paced Kitchen, Flexible Hours, Growth

The Cheesecake Factory Incorporated; Village of Lake Grove (NY); On-site; USD 23,000 - 30,000; Full time

Benefits offered by this job

Faster pay

Free shift meals

Employee discounts

Medical/dental/vision

Paid time off

Virtual care

Career growth

Educational assistance

Job summary

The Cheesecake Factory Incorporated in New York is seeking Prep Cooks to join our fast-paced, full-service kitchen team. You’ll help with scratch cooking, follow recipes, and prepare ingredients for a large menu with an emphasis on quality and consistency.

We offer benefits, flexible scheduling with part-time or full-time opportunities, and opportunities for growth. Competitive hourly wages and a team-focused environment help create memorable dining experiences for guests.

Qualifications

• Prior kitchen experience in the food service industry preferred.
• Proficient with kitchen tools, equipment, and culinary techniques, a plus.
• Knowledge of food preparation, food handling, and food safety standards.
• Ability to multitask with efficiency and attention to detail.
• Reliable and punctual with a positive, patient attitude.
• Dependable, adaptable, and dedicated with a strong work ethic.
• Passionate about hospitality and contributing to a positive team culture.
• Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
• Must be at least 18 years old.

Responsibilities

• Follow a prep list while completing tasks efficiently with speed and a sense of urgency.
• Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution.
• Prepare ingredients using strong knife skills including chopping, dicing, and slicing.
• Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling.
• Prep ingredients for 200+ menu items including sauces, dressings, and soups.
• Operate kitchen equipment such as ovens, fryers, broilers, flat tops, grills, tilt skillets, mixers, and slicers.
• Label, date, and rotate food using FIFO (First In, First Out) procedures.
• Follow instructions maintaining organization, safety standards, cleanliness, and sanitation.
• Adhere to food safety, food handling, and cross contamination prevention procedures.
• Support teamwork through clear, effective communication.
• Work well under pressure while maintaining high standards.

Job description

The Cheesecake Factory Incorporated in New York is seeking Prep Cooks to join our fast-paced, full-service kitchen team. You’ll help with scratch cooking, follow recipes, and prepare ingredients for a large menu with an emphasis on quality and consistency.

We offer benefits, flexible scheduling with part-time or full-time opportunities, and opportunities for growth. Competitive hourly wages and a team-focused environment help create memorable dining experiences for guests.