Prep Cook (F/T)

Rancho Santa Fe Association; Rancho Santa Fe (CA); On-site; USD 29,000 - 37,000; Full time

Benefits offered by this job

Medical, dental, vision

Life insurance

Disability insurance

Employee assistance

Flexible spending account

Vacation and sick pay (90 days)

401k match

Job summary

The Prep Cook position at Rancho Santa Fe Association is on-site and supports the culinary team with meal prep, washing vegetables, trimming meats, and preparing sauces following recipes. Strong organization and communication are essential for this role.

Applicants must have knife skills, the ability to follow recipes, stand for long periods, and knowledge of basic cooking and sanitation practices. A food handlers certificate is required.

Qualifications

• Excellent knife handling skills for safe chopping.
• Ability to precisely follow recipes and measurements.
• Ability to stand for long periods and perform repetitive tasks.
• Understanding of basic cooking techniques and terminology.
• Knowledge of proper food handling and sanitation practices.
• Food handlers certificate required.
• Ability to work effectively with other kitchen staff.

Responsibilities

• Thoroughly washing and chopping vegetables, fruits, and herbs according to recipe specifications.
• Cutting and trimming meats as needed.
• Preparing sauces, dressings, and other components as per recipes.
• Properly storing and labeling ingredients to ensure freshness and easy access.
• Cleaning work surfaces, equipment, and disposing of waste throughout the shift.
• Adhering to proper food handling practices to prevent contamination.
• Rotating stock to ensure first-in, first-out usage.
• Following instructions from head chefs and line cooks regarding prep needs.

Skills

Knife handling

Follow recipes precisely

Stamina standing

Basic cooking techniques

Food safety practices

Team collaboration

Job description

Newly Renovated Restaurantat Rancho Santa Fe Association

Hiring on the spot!

Date: Monday, September 28 from 12:00pm-6:00pm

Tuesday, September 29 from 9:00am -12:00pm and 4:00pm - 7:00pm

POSITION SUMMARY:

The Prep Cook is responsible for assisting the culinary team with various tasks. Strong organizational and interpersonal communication skills are necessary.

MAJOR DUTIES AND RESPONSIBILITIES:

• Thoroughly washing and chopping vegetables, fruits, and herbs according to recipe specifications.
• Cutting and trimming meats as needed.
• Preparing sauces, dressings, and other components as per recipes.
• Properly storing and labeling ingredients to ensure freshness and easy access.
• Cleaning work surfaces, equipment, and disposing of waste throughout the shift.
• Adhering to proper food handling practices to prevent contamination.
• Rotating stock to ensure first-in, first-out usage.
• Following instructions from head chefs and line cooks regarding prep needs.

QUALIFICATIONS/REQUIREMENTS:

• Excellent knife handling skills for efficient and safe chopping and slicing.
• Ability to precisely follow recipes and measurements.
• Ability to stand for long periods and perform repetitive tasks.
• Understanding of basic cooking techniques and terminology.
• Knowledge of proper food handling and sanitation practices.
• Food handlers certificate required
• Ability to work effectively with other kitchen staff members.

BENEFITS:

• Excellent medical, dental, and vision insurance plans
• Company-paid life and long-term disability insurance
• Employee assistance program
• Flexible spending account
• Vacation and sick pay after 90 days of employment
• 401k plan with employer match contributions

RATE OF PAY: $24/hr.

All offers are contingent upon a successful background check as well as a drug screening. We follow Federal guidelines related to drug screening results, prior to appointment of position.

Rancho Santa Fe Association is an Equal Employment Opportunity (EEO) employer. We consider all qualified candidates regardless of race, color, national origin, religion, gender, age, veteran status, political affiliation, sexual orientation, marital status, pregnancy, disability or any other protected class under federal, state or local law.

Rancho Santa Fe Association is an Equal Opportunity Employer and considers all qualified applicants without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other protected status.