Prep Cook - Culinary Prep & Kitchen Excellence

Legacy Restaurant Group - Jacksonville; Saint Augustine (FL); On-site; USD 19,286,000 - 27,552,000; Full time

Benefits offered by this job

Competitive salary

Dental insurance

Employee discounts

Health insurance

Advancement opportunities

Training & development

Vision insurance

Wellness resources

Job summary

Legacy Restaurant Group - Jacksonville is seeking an experienced Prep Cook to join our kitchen team. You will prepare and cook a variety of dishes, upholding quality and consistency for restaurant guests.

You should have prior prep cook experience, attention to detail, and the ability to manage multiple tasks. ServeSafe or Food Handler’s certification is preferred or willingness to attain. Ability to lift 30+ lbs and stand for 8+ hours is required.

Qualifications

• Experience as a prep cook is preferred.
• Attention to detail and knife technique.
• ServeSafe or Food Handler certification (or willingness to obtain).
• Strong communication and teamwork.
• Able to lift 30+ lbs and stand for 8+ hours.

Responsibilities

• Inspect and clean prep areas to ensure sanitary practices.
• Rotate and label items to maintain freshness in the walk-in.
• Taste and season prep and ensure proper cooking.
• Respond to guest feedback with urgency and professionalism.
• Communicate priorities to the incoming shift.

Skills

Prep cook experience

Attention to detail

Teachable

ServeSafe / Food Handler

Effective communication

Lift 30+ lbs

Stand 8+ hours

Job description

Legacy Restaurant Group - Jacksonville is seeking an experienced Prep Cook to join our kitchen team. You will prepare and cook a variety of dishes, upholding quality and consistency for restaurant guests.

You should have prior prep cook experience, attention to detail, and the ability to manage multiple tasks. ServeSafe or Food Handler’s certification is preferred or willingness to attain. Ability to lift 30+ lbs and stand for 8+ hours is required.