Prep Cook - Concessions & Catering (Event Kitchen)

Jackie Robinson Training Center; Vero Beach (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

The Jackie Robinson Training Complex in Florida is seeking a Food Service Attendant to support kitchen operations, prep ingredients, and ensure safe food handling across concessions and catering. This role partners with cooks and managers to uphold quality, efficiency, and guest satisfaction.

Responsibilities include following prep lists, maintaining sanitation standards, assisting with service, and supporting event operations as needed.

Qualifications

• High School diploma, GED, or equivalent experience preferred.
• Ability to communicate effectively with guests, coworkers, and managers.
• Ability to work irregular hours including nights, weekends, and holidays.
• Ability to obtain and maintain a food handler certification card.
• Physical stamina and mobility including ability to reach, kneel, bend, and stand for long periods of time.
• Critical thinking and time management skills.
• Ability to operate industrial machinery and carry loads up to 50 lbs.

Responsibilities

• Follow prep lists and directions from Chef Manager or kitchen leads.
• Wash, chop, portion, and sort fruits, vegetables, and proteins for recipes.
• Measure and prepare seasonings, sauces, and other ingredients.
• Perform initial cooking steps under direction.
• Maintain consistency in portioning, recipe adherence, and presentation.
• Keep prep stations clean, sanitized, and organized throughout each shift.
• Label, date, and store ingredients following FIFO.
• Monitor food temperatures during prep and storage.
• Comply with health, safety, and nutrition regulations.
• Assist with production for concessions and catering as assigned.
• Help with line setup, service support, and restocking during meal periods.
• Provide backup support for dishwashing, dining room service, and event operations when needed.
• Maintain communication with cooks and Chef Manager to ensure workflow runs smoothly.
• Report low stock, quality issues, or equipment needs promptly.
• Contribute to a team-oriented environment by assisting co-workers across outlets.

Skills

Communication

Time management

Guest interaction

Attention to detail

Teamwork

Education

High School diploma or GED

Tools

Food handler certification

Job description

The Jackie Robinson Training Complex in Florida is seeking a Food Service Attendant to support kitchen operations, prep ingredients, and ensure safe food handling across concessions and catering. This role partners with cooks and managers to uphold quality, efficiency, and guest satisfaction.

Responsibilities include following prep lists, maintaining sanitation standards, assisting with service, and supporting event operations as needed.