Concessions Cook - Mid Florida Credit Union Amphitheater

ASM Global; United States; On-site; USD 25,000 - 35,000; Full time

Job summary

Legends Hospitality, LLC is seeking a Food Preparation Specialist to be responsible for high-quality food items that satisfy guests. Key responsibilities include maintaining cleanliness, ensuring food safety, and timely cooking.

The ideal candidate should have over 6 months of experience in a fast-paced environment, excellent communication skills, and the ability to work independently. Join us to enhance food revenues with safe and tasty meals.

Qualifications

• 6 months+ experience in food preparation in a fast-paced environment.
• Must be able to interact verbally and listen attentively to co-workers and supervisors.
• Ability to follow written and oral direction.
• Ability to work under pressure and independently.

Responsibilities

• Observe and practice all established health and sanitation procedures.
• Ensure all products are prepared, held and served at correct temperatures.
• Coordinate orders to ensure they are cooked timely and with accuracy.
• Keep work area clean, sanitized, and organized.

Skills

Food preparation experience

Communication skills

Ability to follow directions

Ability to work under pressure

Job description

The Role

This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Responsibilities

• Observe and practice all established health and sanitation procedures.
• Ensure all products are prepared, held and served at correct temperatures.
• Ensure the proper rotation, labeling and dating of all products.
• Use the proper utensils and portions at all times.
• Keep work area clean, sanitized, and organized.
• Keep management informed of food quantities and quality in prep, on the line and in holding cabinets.
• Coordinate orders to ensure they are cooked timely and with accuracy.
• Assist with re‑stocking of all paper supplies and food items as needed.
• Assist other positions when needed.
• Perform all opening and closing procedures as indicated in the Employee Training Manual.
• May be assigned to work multiple stations throughout the shift.
• Implement and follow sanitary practices for food handling, general cleanliness, and maintenance of kitchen and/or serving areas.
• Ensure compliance with all applicable health and safety regulations.
• Perform other related duties, tasks and responsibilities as required from time to time.

Qualifications

• 6 months+ experience in food preparation in a fast‑paced environment.
• Must be able to interact verbally and listen attentively to co‑workers and supervisors.
• Ability to follow written and oral direction.
• Ability to work under pressure and independently.
• Practice safe work habits, follow all safety policies and procedures and regulations, complete company‑wide safety training and any additional job‑specific safety training.

Equal Opportunity Employer

Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.