Prep Cook

Seasons 52 Restaurant; Oak Brook (IL); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Competitive salary with weekly pay

Paid Sick Leave

Health and Wealth benefits

Dining and other discounts

Job summary

Seasons 52 Restaurant is seeking a Prep Cook to join their team in Oak Brook. The role involves working in a high-volume environment, adhering to food safety standards, and following recipes to deliver exceptional dining experiences. Benefits include competitive pay, paid sick leave, and dining discounts.

Qualifications

• Entry-level position with focus on food preparation and safety.
• Ability to follow recipe guidelines as well as stock necessary items.

Responsibilities

• Follow recipe guidelines to meet or exceed guests' expectations.
• Stock items needed to complete orders on time.
• Ensure proper food safety and sanitation standards.

Skills

Food Safety

Sanitation Standards

Teamwork

Job description

Join to apply for the Prep Cook role at Seasons 52 Restaurant.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

• Following recipe guidelines to meet or exceed guests' expectations
• Stocking the alley and line with items needed to complete orders on time
• Ensuring proper food safety and sanitation standards to ensure guest safety
• Adheres to food safety and sanitation standards

Benefits include:

• Competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, accruing upon hire up to 40 hours per year)
• Health and Wealth benefits
• Dining and other discounts

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

This job posting is current and active.