Prep Cook

Seasons 52 Restaurant; Naples (FL); On-site; USD 1,320,000 - 1,638,000; Full time

Benefits offered by this job

Competitive salary with weekly pay

Paid Sick Leave

Flexible schedules

Health and wealth benefits

Dining and other discounts

Career advancement opportunities

Job summary

A dining establishment in Florida is seeking a Prep Cook to follow recipe guidelines and ensure food safety. This entry-level position offers competitive salary, paid sick leave, flexible schedules, and opportunities for career advancement. Ideal for those looking to start a cooking career in a vibrant restaurant environment.

Responsibilities

• Follow recipe guidelines to meet or exceed guests' expectations.
• Stock the alley and line with items needed to complete orders on time.
• Adhere to food safety and sanitation standards to ensure guest safety.

Job description

Overview

Join to apply for the Prep Cook role at Seasons 52 Restaurant. For this position, pay will be variable by location. See additional job details and benefits below.

Responsibilities

• Following recipe guidelines to meet or exceed guests' expectations
• Stocking the alley and line with items needed to complete orders on time
• Adheres to food safety and sanitation standards to ensure guest safety

Benefits and compensation

• Competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, accrues upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and wealth benefits
• Dining and other discounts
• Career advancement opportunities

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants