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Prep Cook

Union Concepts Hospitality Group

Norfolk (VA)

On-site

USD 30,000 - 40,000

Full time

2 days ago
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Job summary

Join a vibrant team at a leading hospitality group in Norfolk, VA, as a Line Cook/Prep Cook. Enjoy a fun atmosphere while preparing delicious food and ensuring quality standards. This role offers flexible scheduling and growth opportunities in a supportive environment.

Benefits

Paid Training
Employee Discounts
Flexible Schedule
Work-Life Balance
Unlimited Growth Potential

Qualifications

  • Previous experience as a line cook or prep cook preferred.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Prepare ingredients for cooking, including chopping vegetables and cutting meat.
  • Cook food according to recipes and guidelines.
  • Clean and maintain work areas, utensils, and equipment.

Skills

Cooking Techniques
Food Safety Regulations
Attention to Detail
Communication
Teamwork

Job description

Benefits:

  • Paid training
  • Employee discounts
  • Flexible schedule

Join the fun at Union Concepts’ Taco or Union Ale House! Do you love tacos, ale, and good vibes? We're all about fun, flavor, and fantastic experiences! If you're passionate about food, customer service, and want to be part of a team that feels like family, keep reading—we're looking for YOU!

At Union Concepts, we pride ourselves on being a creative, high-energy, and supportive workplace. Whether you're flipping tacos, pouring the perfect ale, or ensuring every guest leaves with a smile, you’ll have the opportunity to grow and thrive in a dynamic environment.

Why Union Concepts?

  • Flexible schedules
  • Work-life balance
  • A fun, team-driven atmosphere
  • Tons of perks (because we love spoiling our associates!)
  • Unlimited growth potential—dream big with us!

As a Line Cook/Prep Cook, you will play a vital role in ensuring the quality and consistency of our food offerings. We offer competitive pay rates, flexible scheduling options, and opportunities for career growth within our organization.

Duties:

  • Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
  • Assist in the coordination and execution of catering events
  • Cook food according to recipes and guidelines provided
  • Ensure food is cooked to the appropriate temperature and quality standards
  • Set up and stock stations with all necessary supplies
  • Clean and maintain work areas, utensils, and equipment
  • Follow all safety and sanitation procedures

Skills:

  • Previous experience as a line cook or prep cook preferred
  • Knowledge of various cooking techniques and food safety regulations
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong attention to detail and organizational skills
  • Excellent communication and teamwork skills

If you're happy, talented, and ready to bring your creative spark to the table, come join our crew! Let's taco 'bout your future with us—apply today!

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