Overview
Join to apply for the Prep Cook role at Seasons 52 Restaurant.
This position's pay is variable by location. See additional job details and benefits below.
Responsibilities
- Following recipe guidelines to meet or exceed guests' expectations.
- Stocking the alley and line with items needed to complete orders on time.
- Preparing portions and food items in a team-oriented, high-volume, fast-paced environment while maintaining guest satisfaction.
- Adheres to food safety and sanitation standards to ensure guest safety.
Benefits and pay details
- Pay will be variable by location; see additional job details and benefits below.
- Competitive salary with weekly pay
- Paid Sick Leave (1 hour for every 30 hours worked, accrues up to 40 hours per calendar year)
- Flexible schedules
- Health and Wealth benefits
- Dining and other discounts
- Career advancement opportunities
Job details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Restaurants
Location: Fort Lauderdale, FL
Salary range: Fort Lauderdale, FL $15.00-$21.00 per hour (varies by location)