prep cook

Bistro South; Monroe (GA); On-site; USD 18,000 - 23,000; Full time

Job summary

Bistro South in Monroe, GA is seeking a dedicated Prep Cook to join our kitchen team. This entry-level role offers hands-on training in ingredient prep, station setup, and daily mise en place to support our chefs.

You will work five 8-hour shifts per week in a fast-paced, team-oriented environment, upholding food safety standards and maintaining a clean workspace while helping with basic cooking tasks as needed.

Qualifications

• No prior experience required — we’re happy to welcome those new to the kitchen!
• A strong work ethic and the ability to work quickly under pressure.
• Availability to work five 8-hour shifts per week.
• A team-oriented mindset and willingness to assist wherever needed.
• A commitment to maintaining high standards of cleanliness and food preparation.

Responsibilities

• Preparing ingredients, such as washing, chopping, and measuring, to support our chefs.
• Maintaining a clean and organized workspace at all times.
• Assisting with basic cooking tasks as needed.
• Following food safety and sanitation standards to ensure quality and compliance.
• Working quickly and efficiently to meet the demands of a busy kitchen.

Skills

No prior experience required

Strong work ethic

Ability to work quickly under pressure

Five 8-hour shifts per week

Team-oriented mindset

Maintain cleanliness and food prep

Job description

Join the Team as a Prep Cook at Bistro South in Monroe, GA!

Are you passionate about food and looking to kickstart your career in the culinary world? Bistro South, a locally loved eatery in Monroe, GA, is seeking a dedicated and efficient Prep Cook to join our kitchen team. If you thrive in a fast-paced environment and enjoy being part of a team that creates delicious dishes, this could be the perfect opportunity for you!

What You’ll Do: Key Responsibilities

As a Prep Cook at Bistro South, you’ll play a vital role in ensuring our kitchen runs smoothly. Your responsibilities will include:

• Preparing ingredients, such as washing, chopping, and measuring, to support our chefs.
• Maintaining a clean and organized workspace at all times.
• Assisting with basic cooking tasks as needed.
• Following food safety and sanitation standards to ensure quality and compliance.
• Working quickly and efficiently to meet the demands of a busy kitchen.

What We’re Looking For: Skills and Qualifications

We’re looking for someone who is ready to dive into the culinary world. Here’s what we need from you:

• No prior experience required—we’re happy to welcome those new to the kitchen!
• A strong work ethic and the ability to work quickly under pressure.
• Availability to work five 8-hour shifts per week.
• A team-oriented mindset and willingness to assist wherever needed.
• A commitment to maintaining high standards of cleanliness and food preparation.

Why Bistro South?

At Bistro South, we pride ourselves on creating a welcoming environment for both our guests and our team members. As part of our kitchen crew, you’ll have the chance to grow your skills, work alongside talented professionals, and be part of a restaurant that values quality, teamwork, and community.

Ready to Apply?

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