PREP COOK

Hard Rock International; Miami (FL); On-site; USD 17,047 - 24,280; Part time

Benefits offered by this job

Comprehensive benefits package

Competitive pay

Employee health support

Job summary

A leading hospitality company in Miami is seeking a part-time Prep Cook. The ideal candidate will be responsible for preparing recipes and menu products, maintaining kitchen cleanliness, and adhering to safety and sanitation standards. This role requires strong culinary skills, attention to detail, and effective communication with team members. Competitive pay starts at $15 per hour, with a focus on employee health and well-being through a comprehensive benefits package.

Qualifications

• Ability to read order tickets or Kitchen Display System.
• Experience in kitchen environments preferred.
• Knowledge of proper food labeling and storage.

Responsibilities

• Prepare recipes and menu items according to specifications.
• Maintain cleanliness and organization of kitchen and line.
• Communicate effectively with team members.

Skills

Culinary skills

Safety and sanitation standards

Organization

Attention to detail

Communication

Job description

You may choose to display a cookie banner on the external site. You must specify the message in the cookie banner and may add a link to a relevant policy. If you are unfamiliar with these requirements, please seek the advice of legal counsel.# Do not track signals# Clear GIFS, Pixel Tags and other technologies# Third party analytics and tracking# Contacting [e-mail] COOK page is loaded## PREP COOKlocations: Hard Rock Cafe Miamitime type: Part timeposted on: Posted Todayjob requisition id: R1578Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site:**Job Description:**Even though kitchen employees may not come into direct contact with guests, their responsibilities are key to the Cafe’s success. At Hard Rock, cooks will be considered all-around culinary employees.* Making prep recipes and menu products to spec* Properly labeling, dating, covering and refrigerating prepped items for the line* Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, and line stations* Maintaining a clean and organized kitchen, and line* Practicing safety and sanitation standards* Having a sense of urgency* Properly reading items printed on order tickets or automated Kitchen Display System* Assembling orders - double checking product quality and specs* Demonstrating impeccable product knowledge* Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures* Communicating professionally with co-workers and Front-of-the-House staff* With competitive pay wage of up to $15+/hr.This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.