Join to apply for the Prep Cook role at Seasons 52 Restaurant.
2 months ago Be among the first 25 applicants.
Pay will vary by location. See additional job details and benefits below.
Responsibilities include:
- Following recipe guidelines to meet or exceed guests' expectations
- Stocking the alley and line with items needed to complete orders on time
- Ensuring proper food safety and sanitation standards to ensure guest safety
- Adhering to food safety and sanitation standards
Benefits include:
- Competitive salary with weekly pay
- Paid Sick Leave (1 hour for every 30 hours worked, accruing upon hire up to 40 hours/year)
- Flexible schedules
- Health and Wealth benefits
- Dining and other discounts
- Career advancement opportunities
Seniority level
Employment type
Job function
- Management and Manufacturing
Industries
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Locations and salary ranges:
- Indianapolis, IN: $16.45-$20.45 (posted 3 weeks ago)
- Greater Indianapolis: $15.00-$19.00 (posted 3 weeks ago)