Prep Cook

Seasons 52 Restaurant; Houston (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive salary with weekly pay

Paid Sick Leave (1 hour for every 30 hours worked, up to 40 hours per calendar year)

Flexible schedules

Health and Wealth benefits

Dining and other discounts

Career advancement opportunities

Job summary

Seasons 52 Restaurant is seeking an entry-level team member for a full-time position focused on food preparation and safety. You will play a key role in ensuring quality and adherence to health standards while benefiting from flexible schedules and opportunities for career advancement.

Responsibilities

• Follow recipe guidelines to meet or exceed guests' expectations.
• Stock the alley and line with items needed to complete orders on time.
• Ensure proper food safety and sanitation standards to guarantee guest safety.
• Adhere to food safety and sanitation standards.

Job description

1 month ago Be among the first 25 applicants

Note: For this position, pay will vary by location. See additional job details and benefits below.

Job Responsibilities

• Follow recipe guidelines to meet or exceed guests' expectations
• Stock the alley and line with items needed to complete orders on time
• Ensure proper food safety and sanitation standards to guarantee guest safety
• Adhere to food safety and sanitation standards

Benefits

• Competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire, up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career advancement opportunities

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Note: This job posting is active. Referrals can increase your chances of interviewing at Seasons 52 Restaurant by 2x.