Precision Prep Cook - Fast-Paced Kitchen Team

Hotel Covington; Covington, Northern (KY, KY); Hybrid; USD 24,000 - 30,000; Full time

Job summary

Hotel Covington in Covington, KY is seeking a reliable Prep Cook to join our kitchen team. You will assist in preparing ingredients, maintaining a clean and organized workspace, and supporting chefs to ensure smooth kitchen operations.

Ideal candidates have basic food preparation knowledge, good communication and teamwork skills, and the ability to work efficiently in a fast-paced environment while following food safety guidelines.

Qualifications

• Previous experience as a Prep Cook or in a similar kitchen role preferred.
• Basic knowledge of food preparation techniques and kitchen equipment.
• Ability to follow instructions and work efficiently in a fast-paced environment.
• Strong attention to detail and commitment to food safety standards.
• Good communication and teamwork skills.
• Ability to stand for extended periods and perform physical tasks as required.

Responsibilities

• Prepare ingredients by washing, chopping, and measuring according to recipes and instructions.
• Assist chefs and cooks with basic food preparation tasks.
• Maintain cleanliness and organization of the kitchen and prep areas.
• Ensure all food items are stored properly and safely.
• Follow food safety and sanitation guidelines at all times.
• Help with inventory management and restocking supplies as needed.
• Support the kitchen team in daily operations to meet service demands.

Skills

Food safety

Attention to detail

Communication

Teamwork

Basic prep techniques

Efficiency

Physical stamina

Job description

Hotel Covington in Covington, KY is seeking a reliable Prep Cook to join our kitchen team. You will assist in preparing ingredients, maintaining a clean and organized workspace, and supporting chefs to ensure smooth kitchen operations.

Ideal candidates have basic food preparation knowledge, good communication and teamwork skills, and the ability to work efficiently in a fast-paced environment while following food safety guidelines.