Prep Cook — Fast-Paced Kitchen, Flexible Scheduling & Growth

Hirebridge; Louisville (KY); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

A contemporary American restaurant in Louisville is seeking a PREP COOK to join their team. This role involves executing recipes, maintaining cleanliness, and coordinating with staff in a professional kitchen. They offer competitive compensation, flexible scheduling, and opportunities for upward growth. Applicants should have strong communication skills and some experience with kitchen equipment, although specific culinary experience is preferred. This position promotes a collaborative and high-standard work environment.

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen/culinary/chef experience is preferred.
• Experience and knowledge of kitchen equipment required.

Responsibilities

• Execute proper food recipes and follow company specifications.
• Maintain a clean station and workspace.
• Coordinate with other employees for efficient service.

Skills

Culinary skills

Communication

Flexibility

Tools

Kitchen equipment

Knives

Slicers

Mixers

Stoves

Ovens

Job description

A contemporary American restaurant in Louisville is seeking a PREP COOK to join their team. This role involves executing recipes, maintaining cleanliness, and coordinating with staff in a professional kitchen. They offer competitive compensation, flexible scheduling, and opportunities for upward growth. Applicants should have strong communication skills and some experience with kitchen equipment, although specific culinary experience is preferred. This position promotes a collaborative and high-standard work environment.