Precision Prep Cook - Fast-Paced Kitchen

Lev Restaurant Group; United States; On-site; USD 23,000 - 26,000; Full time

Job summary

The Prep Cook at LEV Restaurant Group is based in Las Vegas, NV, and supports the kitchen team in preparing dishes following Lev Group standards. The role involves setting up workstations, labeling ingredients, measuring portions, and performing basic cooking tasks to maintain efficiency and quality.

Applicants should have at least 2 years of kitchen prep experience, familiarity with health and safety rules, and the ability to work in a fast-paced environment.

Qualifications

• High School diploma or GED required.
• Minimum 2 years kitchen preparation and experience.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Follow the prep list created by chefs to plan duties.
• Label and stock all ingredients on shelves so they can be organized and easily accessible.
• Measure ingredients and seasonings to be used in cooking.
• Undertake basic cooking duties such as reducing sauces, parboiling food etc.
• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
• Ensure all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.
• Perform other kitchen duties as assigned.
• Possess a can-do attitude, is passionate and strives for excellence.

Skills

Cooking methods

Food safety

Fast-paced kitchen

Education

High School diploma or GED

Tools

Kitchen equipment

Job description

The Prep Cook at LEV Restaurant Group is based in Las Vegas, NV, and supports the kitchen team in preparing dishes following Lev Group standards. The role involves setting up workstations, labeling ingredients, measuring portions, and performing basic cooking tasks to maintain efficiency and quality.

Applicants should have at least 2 years of kitchen prep experience, familiarity with health and safety rules, and the ability to work in a fast-paced environment.