Precision Meat Cutter for Fresh Cuts

Houchens Food Group; Citronelle (AL); On-site; USD 28,000 - 42,000; Full time

Job summary

Houchens Food Group is seeking a Meat Cutter to manage meat operations, including cutting, storing, and serving meat with strict safety standards. You will keep coolers stocked, maintain display quality, and ensure accurate recordkeeping of purchases and hours.

The role requires flexible hours, attention to sanitation, and the ability to communicate effectively with the meat manager and customers. Prior meat department experience is desirable, with non-exempt status and a collaborative team

Qualifications

• High School Diploma or GED is required or equivalent.
• Some experience in meat/food service environment preferred.
• Ability to follow safety and sanitation guidelines for food handling.
• Flexible work hours and reliable attendance expected.

Responsibilities

• Prepare, store, cut, and serve meat in accordance with guidelines.
• Monitor food distribution and maintain proper temperatures.
• Clean and sterilize dishes, utensils, and equipment.
• Maintain stocked coolers, cases, and displays for freshness.
• Record hours worked and assist in inventory and shrink control.

Skills

Accountability

Adaptability

Autonomy

Communication

Creative

Customer Oriented

Detail Oriented

Energetic

Enthusiastic

Friendly

Motivation

Organized

Patience

Presentation Skills

Reliability

Self-Motivated

Time Management

Working Under Pressure

Education

High School Graduate or GED

Job description

Houchens Food Group is seeking a Meat Cutter to manage meat operations, including cutting, storing, and serving meat with strict safety standards. You will keep coolers stocked, maintain display quality, and ensure accurate recordkeeping of purchases and hours.

The role requires flexible hours, attention to sanitation, and the ability to communicate effectively with the meat manager and customers. Prior meat department experience is desirable, with non-exempt status and a collaborative team