Practice Manager III - Digestive Consultants

St. Luke's Hospital | Our specialty is you

Chesterfield (MO)

In loco

USD 90.000 - 130.000

Tempo pieno

14 giorni+

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Vantaggi offerti da questo lavoro

Day one benefits package
Pension Plan 401K
Competitive compensation
FSA HSA options
PTO programs available
Education Assistance

Descrizione del lavoro

St. Luke’s Hospital in Chesterfield, MO, seeks an experienced Practice Operations Manager for its Gastroenterology site. You will oversee daily operations, staff supervision, and financial performance to improve patient access and provider productivity.

The role focuses on developing efficient processes, enhancing revenues, and promoting teamwork aligned with our mission and values. This is a full-time, on-site position at the hospital.

Competenze

  • Education: High school diploma or GED required. Bachelor’s degree in clinical, business, or health related field preferred, or comparable experience.
  • Experience: Minimum of 5 years experience in a medical office setting, 2 years supervisory.

Mansioni

  • Provide overall management of gastroenterology practice operations.
  • Supervise personnel and manage financial performance.
  • Improve patient access, employee engagement, and provider productivity.
  • Develop processes to maximize operational efficiencies and revenues.
  • Promote teamwork with all members of the healthcare team.
  • Perform duties in alignment with St. Luke’s mission and values.

Conoscenze

Supervisory experience
Operations management
Healthcare administration

Formazione

High school diploma or GED
Bachelor’s degree in clinical, business, or health related field preferred

Descrizione del lavoro

Location : Address

224 S WOODS MILL RD

Job Posting

We are dedicated to providing exceptional care to every patient, every time.

St. Luke’s Hospital is a value‑driven award‑winning health system that has been nationally recognized for its unmatched service and quality of patient care. Using talents and resources responsibly, we provide high quality, safe care with compassion, professional excellence, and respect for each other and those we serve. Committed to values of human dignity, compassion, justice, excellence, and stewardship St. Luke’s Hospital for over a decade has been recognized for “Outstanding Patient Experience” by HealthGrades.

Position Summary:

Responsible for providing overall management of practice operations for our Gastroenterology practice site of high complexity in compliance with St. Luke’s Medical Group policies and standards. Responsibilities include supervising personnel, managing financial performance, and implementing strategies to improve patient access, employee engagement, and provider productivity. Develops and implements processes to maximize operational efficiencies and enhance practice revenues. Responsible for promoting teamwork with all members of the healthcare team. Performs duties in a manner consistent with St. Luke’s mission and values.

Education, Experience, & Licensing Requirements:

Education: High school diploma or GED required. Bachelor’s degree in clinical, business, or health related field preferred, or comparable experience.

Experience: Minimum of 5 years experience in a medical office setting, 2 years supervisory.

Benefits for a Better You:

  • Day one benefits package
  • Pension Plan & 401K
  • Competitive compensation
  • FSA & HSA options
  • PTO programs available
  • Education Assistance

Why You Belong Here:

You matter. We could not achieve our mission daily without the hands of our team. Our culture and compassion for our patients and team is a distinct reflection of our dynamic workforce. Each team member is focused on being part of something much bigger than themselves. Join our St. Luke’s family to be a part of making life better for our patients, their families, and one another.

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